Bisquick Pancake & Baking Mix-20 oz.-12/Case
General Mills
SKU: 398831
Bisquick(TM) Pancake & Baking Mix is a mix that lets you make fluffy, mouth-watering pancakes, biscuits and more for a wholesome breakfast within minutes. Available in cost-effective, 12 - 20 oz bulk format for smaller operations.
- A mix that lets you make fluffy, mouth-watering pancakes, biscuits and more for a wholesome breakfast within minutes.
- Available in cost-effective, 12 - 20 oz bulk format for smaller operations.
- Endless options to create a variety of recipes everyone will love. Versatile enough to use for breakfast, lunch, dinner or dessert.
- Great homemade taste. Contains no artificial flavors or colors.
| Item Status | STK |
| Material | Food |
| Uom | Case |
| Processing Time | 5-10 Business Days |
| Pallet Quantity | 96 |
| Hazardous Material | No |
| Global Product Type | Pancake Mix |
| Size | 20 oz. |
| Pallet Quantity Per Layer | 16 |
| Mpn | 4207000 |
| Brand | Bisquick |
| Case Pack | 12/Case |
| Shelf Life | 465 |
| Manufacturer | GENERAL MILLS INC |
| Country Of Origin | US |
| Global Product Group | Baking/Cooking Mixes (Shelf Stable) |
| Storage Instructions | Do Not Eat Raw Batter. Keep In A Cool, Dry Place |
| Preparation Instructions | Classic Recipes Classic Pancakes Or Waffles 2 Cups Original Bisquick™ Baking Mix 1 Cup Milk 2 Tablespoons Vegetable Oil 2 Eggs 1. Stir Ingredients Until Blended. Pancake Steps Makes 14 Pancakes 2. Pour Slightly Less Than 1/4 Cupfuls Onto Hot Greased Griddle. 3. Cook Until Edges Are Dry; About 1 Minute 30 Seconds. Turn; Cook 1 Minute 30 Seconds Or Until Golden. Waffle Steps Makes 8 (4-Inch) Waffles 2. Pour Onto Center Of Hot Greased Waffle Maker; Close Lid. 3. Bake About 5 Min Or Until Steaming Stops. Carefully Remove Waffle. For Thinner Pancakes, Increase Milk To 1 1/3 Cups. High Altitude (3500-6500 Ft): No Change. The Ultimate Pancake Just Add The Following Ingredients To Step 1 Of Our Classic Pancakes Recipe 3 Tablespoons Sugar 2 Teaspoons Baking Powder 1 Teaspoon Vanilla Extract Classic Biscuits Makes 8 Biscuits 2 Cups Original Bisquick™ Baking Mix 2/3 Cup Milk 1 Tablespoon Vegetable Oil 1. Heat Oven To 450°F. Stir Ingredients Until Soft Dough Forms. 2. Drop Dough By Spoonfuls Onto Ungreased Cookie Sheet. 3. Bake 11 To 13 Minutes Or Until Golden Brown. High Altitude (3500-6500 Ft): No Change. Dumplings 2 Cups Original Bisquick™ Baking Mix 2/3 Cup Milk 1. Drop By Spoonfuls Onto Boiling Stew Or Soup. 2. Reduce Heat; Cook Uncovered 10 Min. 3. Cover; Cook 10 Min Longer. 10 Servings |
| Serving Suggestion | Stir One Of The Following Into Pancake Or Waffle Batter For Each 2 Cups Of Mix Used: Blueberry 1/2 Cup Fresh Or Frozen Blueberries Chocolate Chip 1/2 Cup Mini Chocolate Chips Apple Cinnamon 1/2 Cup Finely Chopped Peeled Apple And 1/2 Teaspoon Cinnamon Banana Walnut 1/2 Cup Thinly Sliced Banana And 2 Tablespoons Chopped Walnuts |
| Cooking Instructions | Unprepared |
| Diet Types | Kosher - Kosher Sub Type: Pareve - Kosher Certification Agency: Orthodox Union Kosher, Vegetarian - Kosher Sub Type: Pareve - Kosher Certification Agency: Orthodox Union Kosher |
| Ingredients | Enriched Flour Bleached (Wheat Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Corn Starch, Leavening (Baking Soda, Monocalcium Phosphate, Sodium Aluminum Phosphate), Dextrose, Vegetable Oil (Palm, Sunflower, Canola, And/Or High Oleic Soybean Oil), Sugar, Salt, Monoglycerides. |
| Allergen Statement | Contains Wheat Ingredients. |
| Allergens | 30 Almond And Almond Products, 30 Pecan Nut And Pecan Nut Products, 30 Macadamia Nut And Macadamia Nut Products, 30 Chestnuts And Their Derivatives, 30 Pistachio And Pistachio Products, 30 Coconuts And Their Derivatives, 30 Pine Nut And Their Derivatives, 30 Hazelnut And Hazelnut Products, 30 Brazil Nut And Brazil Nut Products, 30 Cashew And Cashew Products, 30 Walnut And Walnut Products, 30 Crustaceans And Their Derivates, 30 Eggs And Their Derivates, 30 Fish And Their Derivates, 30 Milk And Its Derivates, 30 Tree Nuts And Their Derivatives, 30 Peanuts And Their Derivates, 30 Soybean And Its Derivatives, 30 Molluscs And Their Derivates, Contains Wheat And Their Derivatives, 30 Sesame Seeds And Their Derivates |
| Calcium: 80 Milligrams | 6.0% Of Daily Recommendation |
| Carbohydrate, Total; Method Of Determination Unknown Or Variable: 30 Grams | 11.0% Of Daily Recommendation |
| Cholesterol; Method Of Determination Unknown Or Variable: 0 Milligrams | 0% Of Daily Recommendation |
| Fat, Saturated (fatty acids, total saturated): 0.5 Grams | 3.0% Of Daily Recommendation |
| Iron (iron, total): 1.5 Milligrams | 8.0% Of Daily Recommendation |
| Potassium: 0 Milligrams | 0.0% Of Daily Recommendation |
| Sodium: 380 Milligrams | 16% Of Daily Recommendation |
| Vitamin D (vitamin D; method of determination unknown or variable): 0 Micrograms | 0.0% Of Daily Recommendation |
| Sugar, Added: 2 Grams | 4% Of Daily Recommendation |
| Fibre; Method Of Determination Unknown Or Variable: 1 Grams | 3.0% Of Daily Recommendation |
| Fat, Total (fat, total): 1.5 Grams | 2.0% Of Daily Recommendation |
You may also like
More from General Mills
More from Cake Mixes
Recently viewed
This section doesn’t currently include any content. Add content to this section using the sidebar.