Bob's Red Mill Natural Foods Inc Gluten Free Pancake Mix-25 lb.
Bob's Red Mill
SKU: 629644
Delicious and simple to prepare! Use any kind of milk–soy, rice, almond or cow–that is suitable for your diet.
| Item Status | STK |
| Material | Food |
| Uom | Case |
| Processing Time | 5-10 Business Days |
| Hazardous Material | No |
| Global Product Type | Pancake Mix |
| Mpn | P101503 |
| Pallet Quantity Per Layer | 5 |
| Size | 25 lb. |
| Pallet Quantity | 80 |
| Case Pack | 1 per Case |
| Shelf Life | 548 |
| Global Product Group | Baking/Cooking Mixes (Shelf Stable) |
| Storage Instructions | Keeps Best Refrigerated Or Frozen. Use As Per Recipe. |
| Preparation Instructions | Preheat Skillet To Medium-High Heat. In A Bowl, Whisk Together Milk, Eggs, And Melted Butter Or Oil. Add Pancake Mix And Whisk Until Smooth. For Each Pancake, Pour 1/4 Cup Batter Onto Hot Skillet. Cook Until The Top Is Bubbly, About 3 Minutes. Adjust The Temperature As Needed. Flip And Cook 2 Minutes More. Serve Immediately Or Hold In A Warm (200ºf) Oven Until Ready To Serve. |
| Serving Suggestion | Add Blueberries Or Bananas |
| Cooking Instructions | Griddle Fry |
| Diet Types | Kosher - Kosher Sub Type: Pareve - Kosher Certification Agency: OK Kosher, Vegetarian - Kosher Sub Type: Pareve - Kosher Certification Agency: OK Kosher, Free From Gluten - Kosher Sub Type: Pareve - Kosher Certification Agency: OK Kosher |
| Ingredients | Gluten Free Flour Blend (Sweet White Rice Flour, Brown Rice Flour, Potato Starch, Whole Grain Sweet White Sorghum Flour, Tapioca Flour, Xanthan Gum), Baking Powder (Monocalcium Phosphate, Baking Soda, Cornstarch), Salt. |
| Allergens | Free From Crustaceans And Their Derivates, Free From Eggs And Their Derivates, Free From Fish And Their Derivates, Free From Milk And Its Derivates, May Contain Tree Nuts And Their Derivatives, Free From Peanuts And Their Derivates, May Contain Soybean And Its Derivatives, Free From Wheat And Their Derivatives, May Contain Sesame Seeds And Their Derivates |
| Manufacturer | Bob's Red Mill |
| Country Of Origin | United States |
| Brand | Bob's Red Mill Natural Foods Inc |
| Calcium: 86 Milligrams | 6% Of Daily Recommendation |
| Carbohydrate, Total; Method Of Determination Unknown Or Variable: 33 Grams | 12% Of Daily Recommendation |
| Cholesterol; Method Of Determination Unknown Or Variable: 0 Milligrams | 0% Of Daily Recommendation |
| Fat, Saturated (fatty acids, total saturated): 0 Grams | 0% Of Daily Recommendation |
| Fat, Total (total fat by NLEA definition (triglyceride equivalents of fatty acids)): 0 Grams | 0% Of Daily Recommendation |
| Iron (iron, total): 0 Milligrams | 0% Of Daily Recommendation |
| Dietary Fibre, total (fibre, total dietary; Wenlock modification): 1 Grams | 4% Of Daily Recommendation |
| Potassium: 59 Milligrams | 2% Of Daily Recommendation |
| Sodium: 190 Milligrams | 8% Of Daily Recommendation |
| Vitamin D (vitamin D; method of determination unknown or variable): 0 Milligrams | 0% Of Daily Recommendation |
| Sugar, Added: 4 Grams | 8% Of Daily Recommendation |