Savor Imports Gochujang Hot Pepper Paste-3 Kilogram-4/Case

Savor Imports SKU: 593151

Savor Imports Gochujang Hot Pepper Paste-3 Kilogram-4/Case

Savor Imports SKU: 593151
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$108.63 Regular price
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  • In stock
  • Inventory on the way
  • Brand: Savor Imports
  • MPN: #593151 made by Dot Foods Inc.
  • Order Processing: 4-8 Business Days + Delivery Time

Gochujang is a sweet and spicy paste that is a staple seasoning sauce in Korean cuisine. Gochujang is made from fermented soybean powder, red pepper powder, and various forms of rice. Use in traditional dishes such as bibimbap or to flavor fusion dishes.

Material Food
Uom Case
Item Status STK
Size 3 kg.
Pallet Quantity Per Layer 7
Pallet Quantity 56
Mpn 593151
Hazardous Material No
Global Product Type Pepper Paste
Processing Time 4-8 Business Days
Case Pack 4/Case
Shelf Life 540
Country Of Origin KR
Manufacturer Dot Foods Inc.
Brand SAVOR IMPORTS
Global Product Group Temporary Classification
Storage Instructions Store In A Cool Place And Acoid Direct Sunlight. Keep Refrigerated After Opening. Color May Darken After Opening.
Preparation Instructions Ready For Use
Serving Suggestion 1 Tbsp (20 G)
Cooking Instructions Ready To Eat
Ingredients Wheat Flour, Corn Syrup, Water, Hot Pepper Powder, Salt, Wheat, Cooking Rice Wine, Defatted Soybean Power, Malt.
Allergens Free From Crustaceans And Their Derivates, Free From Eggs And Their Derivates, Free From Fish And Their Derivates, Free From Milk And Its Derivates, Free From Tree Nuts And Their Derivatives, Free From Peanuts And Their Derivates, Contains Soybean And Its Derivatives, Free From Molluscs And Their Derivates, Contains Wheat And Their Derivatives
Nutrients ["Calcium: 0 Milligrams - 0% Of Daily Recommendation","Carbohydrate, Total; Method Of Determination Unknown Or Variable: 9 Grams - 3% Of Daily Recommendation","Cholesterol; Method Of Determination Unknown Or Variable: 0 Milligrams - 0% Of Daily Recommendation","Calories\/Energy (energy; method of determination unknown or variable): 45 Kilocalorie (international table)","Fat, Saturated (fatty acids, total saturated): 0 Grams - 0% Of Daily Recommendation","Fat, Total (total fat by NLEA definition (triglyceride equivalents of fatty acids)): 0.5 Grams - 1% Of Daily Recommendation","Fat, Trans (fatty acids, total trans): 0 Grams","Iron (iron, total): 0.3 Milligrams - 2% Of Daily Recommendation","Dietary Fibre, total (fibre, total dietary; Wenlock modification): 1 Grams - 3% Of Daily Recommendation","Potassium: 0 Milligrams - 0% Of Daily Recommendation","Sodium: 390 Milligrams - 17% Of Daily Recommendation","Protein, Total; Method Of Determination Unknown Or Variable: 1 Grams","Sugars, Tot, Expression Unknown: 6 Grams","Vitamin D (vitamin D; method of determination unknown or variable): 0 Micrograms - 0% Of Daily Recommendation","Sugar, Added: 5 Grams - 10% Of Daily Recommendation"]
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