San-J International Tamari 50% Less Sodium Gluten-Free-5 Gallon-1/Case
San J
SKU: 639017
Made with 100% whole soybeans and no wheat, San-J Organic Tamari Gluten Free Soy Sauce has a richer and milder taste than regular soy sauce. Certified gluten free by the Gluten-Free Certification Organization and Quality Assurance International (QAI). Certified Kosher by Orthodox Union. Non-GMO Project verified.
| Item Status | STK |
| Material | Food |
| Uom | Case |
| Pallet Quantity | 36 |
| Manufacturer | San J |
| Processing Time | 5-10 Business Days |
| Mpn | 075810024652 |
| Hazardous Material | No |
| Global Product Type | Tamari Soy Sauce |
| Pallet Quantity Per Layer | 12 |
| Size | 5 gal. |
| Case Pack | 1/Case |
| Shelf Life | 730 |
| Brand | San-J |
| Country Of Origin | US |
| Global Product Group | Sauces - Cooking (Shelf Stable) |
| Storage Instructions | Sealed Shelf Life Of 2 Years From Manufacture Date. Recommend Refrigeration After Opening; Use Within 1 Month For Table Use And 3 Months For Cooking Use. |
| Preparation Instructions | Perfect For Stir-Fry, Marinade, And As A Dipping Sauce. Great To Add To Soups, Sauces, Gravies, Casseroles And Dressings. |
| Serving Suggestion | A Dipping Sauce For Sushi Or Sashimi. For Any Authentic Japanese Dish Such As A Sauce For Tempura, Yakitori, Gyoza, Or Simmered Dishes. Asian Stir-Fry. Perfect As A Natural Flavor Enhancer For Any Types Of Cuisine. |
| Cooking Instructions | Ready To Eat |
| Diet Types | Kosher, Vegan, Free From Gluten |
| Ingredients | Water, Soybeans, Salt, Alcohol (To Preserve Freshness), Rice Vinegar, Lactic Acid. |
| Allergens | Free From Crustaceans And Their Derivates, Free From Eggs And Their Derivates, Free From Fish And Their Derivates, Free From Milk And Its Derivates, Free From Tree Nuts And Their Derivatives, Free From Peanuts And Their Derivates, Contains Soybean And Its Derivatives, Free From Molluscs And Their Derivates, Free From Wheat And Their Derivatives |
| Calcium: 0 Milligrams | 0.0% Of Daily Recommendation |
| Carbohydrate, Total; Method Of Determination Unknown Or Variable: 0 Grams | 0.0% Of Daily Recommendation |
| Cholesterol; Method Of Determination Unknown Or Variable: 0 Milligrams | 0.0% Of Daily Recommendation |
| Fat, Saturated (fatty acids, total saturated): 0 Grams | 0.0% Of Daily Recommendation |
| Iron (iron, total): 0 Milligrams | 0.0% Of Daily Recommendation |
| Dietary Fibre, total (fibre, total dietary; Wenlock modification): 0 Grams | 0.0% Of Daily Recommendation |
| Potassium: 0 Milligrams | 0.0% Of Daily Recommendation |
| Sodium: 490 Milligrams | 20.0% Of Daily Recommendation |
| Protein, Total; Method Of Determination Unknown Or Variable: 1 Grams | 0.0% Of Daily Recommendation |
| Sugars, Tot, Expression Unknown: 0 Grams | 0.0% Of Daily Recommendation |
| Vitamin A; Method Of Determination Unknown: 0 Micrograms | 0.0% Of Daily Recommendation |
| Vitamin C (Unknown): 0 Micrograms | 0.0% Of Daily Recommendation |
| Vitamin D (vitamin D; method of determination unknown or variable): 0 Micrograms | 0.0% Of Daily Recommendation |
| Sugar, Added: 0 Grams | 0% Of Daily Recommendation |
| Fat, Total (fat, total): 0 Grams | 0.0% Of Daily Recommendation |
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