Gold Medal Stone Ground Unbleached Fine Ground Whole Wheat Flour-50 lb.
General Mills
SKU: 492518
Gold Medal(TM) Stone Ground Whole Wheat Flour Fine Ground is a whole grain flour milled from high protein spring wheat. Available in a 50 lb package, with a 13.8% protein level.
- A fine granulation whole grain flour milled from high protein spring wheat. Provided in an untreated option.
- Available in a 50 lb package, which is cost effective for large operations.
- Appreciated by bakers who wish to produce nutritious whole grain baked goods, especially schools who strive to meet nutrition goals in their menus.
- Contains a 13.8% protein level.
| Item Status | STK |
| Case Pack | 1/Case |
| Material | Food |
| Uom | Case |
| Global Product Type | Wheat Flour |
| Mpn | 58072000 |
| Pallet Quantity Per Layer | 5 |
| Pallet Quantity | 50 |
| Brand | Gold Medal |
| Size | 50 lb. |
| Hazardous Material | No |
| Processing Time | 5-10 Business Days |
| Country Of Origin | US |
| Shelf Life | 186 |
| Manufacturer | GENERAL MILLS INC |
| Global Product Group | Flour - Cereal/Pulse (Shelf Stable) |
| Storage Instructions | Store In A Cool, Clean And Dry Location Away From Materials With Strong Odors. Temperature Should Be Less Than 80 Degrees. Raw Flour Is Not Ready-To-Eat And Must Be Thoroughly Cooked Before Eating. To Prevent Illness From Naturally Occurring Bacteria In Wheat Flour, Do Not Eat Or Play With Raw Dough Or Batter; Wash Hands And Surfaces After Handling. |
| Preparation Instructions | Use As An Ingredient In Your Desired Recipe Or Formula. Raw Flour Is Not Ready-To-Eat And Must Be Thoroughly Cooked Before Eating. To Prevent Illness From Naturally Occurring Bacteria In Wheat Flour, Do Not Eat Or Play With Raw Dough Or Batter; Wash Hands And Surfaces After Handling. |
| Serving Suggestion | Great For Whole Wheat Baked Products, Such As Bread, Rolls, Pizza, Muffins Or Cookies. |
| Cooking Instructions | Unprepared |
| Diet Types | Kosher - Kosher Sub Type: Pareve - Kosher Certification Agency: Orthodox Union Kosher, Vegetarian - Kosher Sub Type: Pareve - Kosher Certification Agency: Orthodox Union Kosher, Vegan - Kosher Sub Type: Pareve - Kosher Certification Agency: Orthodox Union Kosher |
| Ingredients | Whole Wheat Flour. |
| Allergen Statement | Contains Wheat Ingredients |
| Allergens | 30 Pine Nut And Their Derivatives, 30 Hazelnut And Hazelnut Products, 30 Coconuts And Their Derivatives, 30 Pistachio And Pistachio Products, 30 Cashew And Cashew Products, 30 Brazil Nut And Brazil Nut Products, 30 Macadamia Nut And Macadamia Nut Products, 30 Walnut And Walnut Products, 30 Pecan Nut And Pecan Nut Products, 30 Chestnuts And Their Derivatives, 30 Almond And Almond Products, 30 Crustaceans And Their Derivates, 30 Eggs And Their Derivates, 30 Fish And Their Derivates, 30 Milk And Its Derivates, 30 Tree Nuts And Their Derivatives, 30 Peanuts And Their Derivates, 30 Soybean And Its Derivatives, 30 Molluscs And Their Derivates, Contains Wheat And Their Derivatives, 30 Sesame Seeds And Their Derivates |
| Calcium: 0 Milligrams | 0% Of Daily Recommendation |
| Carbohydrate, Total; Method Of Determination Unknown Or Variable: 21 Grams | 8% Of Daily Recommendation |
| Cholesterol; Method Of Determination Unknown Or Variable: 0 Milligrams | 0% Of Daily Recommendation |
| Fat, Saturated (fatty acids, total saturated): 0 Grams | 1% Of Daily Recommendation |
| Iron (iron, total): 0.6 Milligrams | 4% Of Daily Recommendation |
| Potassium: 110 Milligrams | 2% Of Daily Recommendation |
| Sodium: 0 Milligrams | 0% Of Daily Recommendation |
| Vitamin D (vitamin D; method of determination unknown or variable): 0 Micrograms | 0% Of Daily Recommendation |
| Sugar, Added: 0 Grams | 0% Of Daily Recommendation |
| Fibre; Method Of Determination Unknown Or Variable: 3 Grams | 11.0% Of Daily Recommendation |
| Fat, Total (fat, total): 0.5 Grams | 1.0% Of Daily Recommendation |
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