Gold Label No Msg Added Clean Label Gluten Free Roasted Vegetable Base-1 lb.-6/Case
Custom Culinary
SKU: 654180
This great Vegetable base delivers authentic made-from-scratch vegetable flavor with clean, simple ingredients – using only consumer recognizable Ingredients. The product has No Added MSG, No Artificial Colors, No Artificial Flavors and No Big 8 Allergens, plus it is tested Gluten Free. This is ideal for producing authentic vegetable flavors in sauces, soups, and other signature dishes.
| Item Status | STK |
| Global Product Type | Vegetarian Base |
| Pallet Quantity Per Layer | 16 |
| Shelf Life | 365 |
| Allergens | Free From Sesame Seeds And Their Derivates, Free From Mustard And Its Derivates, Free From Crustaceans And Their Derivates, Free From Eggs And Their Derivates, Free From Fish And Their Derivates, Free From Milk And Its Derivates, Free From Tree Nuts And Their Derivatives, Free From Peanuts And Their Derivates, Free From Soybean And Its Derivatives, Free From Wheat And Their Derivatives |
| Pallet Quantity | 176 |
| Storage Instructions | Upon Receipt This Product Should Be Stored In A Tight Closed Container Between 40 F – 80 F For Up To 12 Months. Refrigeration Is Recommended To Assure Maximum Quality. |
| Manufacturer | Custom Culinary |
| Material | Food |
| Hazardous Material | No |
| Country Of Origin | United States |
| Global Product Group | Other Sauces Dipping/Condiments/Savoury Toppings/Savoury Spreads/Marinades (Shelf Stable) |
| Size | 1 lb. |
| Processing Time | 5-10 Business Days |
| Case Pack | 6 per Case |
| Brand | True Foundations |
| Diet Types | Vegetarian, Vegan, Free From Gluten |
| Cooking Instructions | Reconstitute |
| Preparation Instructions | To Prepare Soup Or Broth, Dissolve 1 Lb. Of Base In 5 Gallons Of Boiling Water. For A Smaller Quantity, Dissolve 3/4 Teaspoon Of Base In 8 Fluid Ounces Of Boiling Water Or 4 Ounces Of Base In 5 Quarts Of Boiling Water. |
| Uom | Case |
| Mpn | 54171ECFP |
| Ingredients | Sautéed Vegetable Purees (Onion, Carrot, Celery, Red Bell Pepper), Yeast Extract, Salt, Sugar, Tomato Powder, Natural Flavors, Contains 2% Or Less Of The Following: Onion Juice Concentrate, Garlic Juice Concentrate, Shallot Juice, Spice, Red Wine Concentrate, Concentrated Carrot Juice, Dehydrated Carrots. |
| Serving Suggestion | Ideal For Soup, Sauces And Gravy, But Also Works Great As A Replacement For Salt In Many Recipes Where It Delivers A Deeper Overall Flavor. Works Great As A Cooking Medium For Pasta, Rice And Other Grains And Enhances The Flavor Of Vegetable In Salads And Other Applications. |
| Calcium: 3 Milligrams | 0% Of Daily Recommendation |
| Carbohydrate, Total; Method Of Determination Unknown Or Variable: 2 Grams | 1% Of Daily Recommendation |
| Cholesterol; Method Of Determination Unknown Or Variable: 0 Milligrams | 0% Of Daily Recommendation |
| Fat, Saturated (fatty acids, total saturated): 0 Grams | 0% Of Daily Recommendation |
| Iron (iron, total): 0 Milligrams | 0% Of Daily Recommendation |
| Dietary Fibre, total (fibre, total dietary; Wenlock modification): 0 Grams | 0% Of Daily Recommendation |
| Potassium: 45 Milligrams | 1% Of Daily Recommendation |
| Sodium: 660 Milligrams | 29% Of Daily Recommendation |
| Protein, Total; Method Of Determination Unknown Or Variable: 1 Grams | 2% Of Daily Recommendation |
| Sugars, Tot, Expression Unknown: 1 Grams | 0% Of Daily Recommendation |
| Vitamin D (vitamin D; method of determination unknown or variable): 0 Micrograms | 0% Of Daily Recommendation |
| Sugar, Added: 1 Grams | 2.0% Of Daily Recommendation |
| Fat, Total (fat, total): 0 Grams | 0% Of Daily Recommendation |
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