Gold Label Clean Chicken Base-20 lb.-1/Case
Custom Culinary
SKU: 654991
This great Chicken base delivers authentic made-from-scratch chicken flavor with clean, simple ingredients – using only consumer recognizable Ingredients. The product has No Added MSG, No Artificial Colors, No Artificial Flavors and No Big 8 Allergens, plus it is tested Gluten Free. This is ideal for producing authentic chicken flavors in sauces, soups, and other signature dishes.
- This great Chicken base delivers authentic made-from-scratch chicken flavor with clean, simple ingredients \u2013 using only consumer recognizable Ingredients. The product has No Added MSG, No Artificial Colors, No Artificial Flavors and No Big 8 Allerg
| Item Status | STK |
| Material | Food |
| Uom | Case |
| Pallet Quantity | 100 |
| Hazardous Material | No |
| Size | 20 lb. |
| Mpn | 51246ECFP |
| Pallet Quantity Per Layer | 20 |
| Processing Time | 5-10 Business Days |
| Case Pack | 1/Case |
| Shelf Life | 365 |
| Brand | GOLD LABEL |
| Manufacturer | Custom Culinary, Inc. |
| Country Of Origin | US |
| Global Product Group | Other Sauces Dipping/Condiments/Savoury Toppings/Savoury Spreads/Marinades (Shelf Stable) |
| Storage Instructions | Store In Tight Containers In Cool 40 F To 80 F Dry Areas. 12 Months For Maximum Flavor. Refrigeration Is Recommended To Assure Maximum Quality. |
| Preparation Instructions | To Prepare Soup Or Broth, Dissolve 1 Lb. Of Base In 5 Gallons Of Boiling Water. For A Smaller Quantity, Dissolve 3/4 Teaspoon Of Base In 8 Fluid Ounces Of Boiling Water Or 4 Ounces Of Base In 5 Quarts Of Boiling Water. |
| Serving Suggestion | Ideal For Soup, Sauces And Gravy, But Also Works Great As A Replacement For Salt In Many Recipes Where It Delivers A Deeper Overall Flavor. Works Great As A Cooking Medium For Pasta, Rice And Other Grains And Enhances The Flavor Of Chicken In Salads And Other Applications. |
| Cooking Instructions | Reconstitute |
| Diet Types | Free From Gluten |
| Ingredients | Roasted Chicken, Salt, Yeast Extract, Natural Flavors, Turmeric. |
| Allergens | Free From Sesame Seeds And Their Derivates, Free From Mustard And Its Derivates, Free From Crustaceans And Their Derivates, Free From Eggs And Their Derivates, Free From Fish And Their Derivates, Free From Milk And Its Derivates, Free From Tree Nuts And Their Derivatives, Free From Peanuts And Their Derivates, Free From Soybean And Its Derivatives, Free From Wheat And Their Derivatives |
| Calcium: 1 Milligrams | 0% Of Daily Recommendation |
| Carbohydrate, Total; Method Of Determination Unknown Or Variable: 0 Grams | 0% Of Daily Recommendation |
| Cholesterol; Method Of Determination Unknown Or Variable: 5 Milligrams | 1% Of Daily Recommendation |
| Fat, Saturated (fatty acids, total saturated): 0 Grams | 0% Of Daily Recommendation |
| Iron (iron, total): 0 Milligrams | 0% Of Daily Recommendation |
| Dietary Fibre, total (fibre, total dietary; Wenlock modification): 0 Grams | 0% Of Daily Recommendation |
| Potassium: 45 Milligrams | 1% Of Daily Recommendation |
| Sodium: 550 Milligrams | 24% Of Daily Recommendation |
| Protein, Total; Method Of Determination Unknown Or Variable: 1 Grams | 2% Of Daily Recommendation |
| Sugars, Tot, Expression Unknown: 0 Grams | 0% Of Daily Recommendation |
| Vitamin D (vitamin D; method of determination unknown or variable): 0 Micrograms | 0% Of Daily Recommendation |
| Sugar, Added: 0 Grams | 0.0% Of Daily Recommendation |
| Fat, Total (fat, total): 0 Grams | 0% Of Daily Recommendation |
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