Gehl's Premium Jalapeno Nacho Cheese Sauce-140 oz.-1/Box-4/Case
Gehl Foods Llc.
SKU: 681915
Gehl’s Premium Jalapeno Cheese Sauce is an expertly-crafted, creamy cheese sauce with a bold blend of jalapeno peppers to satisfy a wide range of taste buds. Perfect for use as an ingredient in pastas, pizzas, specialty dips or portioned into cups as a side to pretzels, chips, etc. Fitment is compatible with Gehl's HT2 Single Dispenser. Order a Gehl's Dispenser or extra valves at www.Gehls.com.
Item Status | STK |
Material | Food |
Uom | Case |
Processing Time | 5-10 Business Days |
Global Product Type | Cheese Sauce |
Pallet Quantity | 60 |
Brand | Gehl's |
Size | 140 oz. |
Mpn | G05128 |
Hazardous Material | No |
Pallet Quantity Per Layer | 10 |
Case Pack | 4/Case |
Shelf Life | 365 |
Country Of Origin | US |
Manufacturer | Gehl Foods |
Global Product Group | Cheese (Shelf Stable) |
Storage Instructions | As Sold, This Product Is Commercially Sterile And Ready To Serve. Store Unopened Product In A Cool, Dry Place At Ambient Temperatures. Do Not Freeze. Shelf Life Of Unopened Product Is 12 Months From Date Of Manufacture. For Best Quality, Refrigerate Unused Portion After Opening For Up To 5 Days. |
Preparation Instructions | Follow Instructions Found On The Inside Dispenser Lid For Loading Bag In The Gehl's Hot Top 2 Single Dispenser. Bags Will Reach Serving Temp Of 140 Degrees Within 4-6 Hours. Heated Life Of Gehl's Yellow Cheese Sauce Is 5 Days. Once Heated Product Should Remain In Dispenser And The Dispenser Should Remain On 24 Hours A Day. |
Serving Suggestion | |
Cooking Instructions | Prepared |
Ingredients | Cheddar Cheese (Water, Milk Cultures, Salt And Enzymes), Water, Canola Oil, Modified Food Starch, Skim Milk. Contains Less Than 2%: Jalapeno Puree[Water, Jalapeno Peppers, Acetic Acid, Slat, Calcium Chloride], Natural Flavor, Salt, Sodium Citrate, Phosphoric Acid, Sodium Stearoyl Lactylate, Sodiumphosphates, Mono-& Diglycerides, Acetic Acid, Annatto (Color), Carotene (Color), Paprika (Color. |
Allergens | Contains Milk And Its Derivates |
Calcium: 31 Milligrams | 2% Of Daily Recommendation |
Carbohydrate, Total; Method Of Determination Unknown Or Variable: 5 Grams | 2% Of Daily Recommendation |
Fat, Saturated (fatty acids, total saturated): 1 Grams | 5% Of Daily Recommendation |
Fat, Total (total fat by NLEA definition (triglyceride equivalents of fatty acids)): 6 Grams | 8% Of Daily Recommendation |
Sodium: 550 Milligrams | 24% Of Daily Recommendation |