Foothill Farms Instant Reduced Sodium Alfredo Sauce Mix 8/14 Oz.
Kent Precision Food Group
SKU: 607926
Foothill Farms® Alfredo Sauce Instant Mix – Reduced Sodium is a creamy white sauce that's a blend of Parmesan cheese and butter seasoned to perfection. It embodies the richness Alfredo is famous for, without all the fat and calories. And it has 40% less sodium than our #575T-T0700 Deluxe Alfredo Sauce Mix. Preparation is quick and easy. Just add hot water (no boiling) for perfect, consistent sauce every time. Its smooth texture and milky color make it the perfect sauce over regular or whole wheat pasta. Mix with additional water and it's a great soup base.
Item Status | DISC |
Case Pack | 8/14 oz. |
Global Product Type | Alfredo Sauce |
Pallet Quantity Per Layer | 16 |
Pallet Quantity | 160 |
Mpn | S099-F6190 |
Hazardous Material | No |
Size | 14 oz. |
Processing Time | 5-10 Business Days |
Manufacturer | Precision Foods |
Shelf Life | 455 |
Country Of Origin | US |
Brand | FOOTHILL FARMS |
Global Product Group | Sauces - Cooking (Shelf Stable) |
Storage Instructions | Prior To Reconstitution, This Product Will Be Stable For Up To 15 Months When Stored Unopened In A Cool Dry Place. |
Preparation Instructions | Pour 1/2 Gallon (64 Fl Oz) Hot Water (180-190 Degree F) Into Mixing Bowl Or Container. Pour Contents Of Pouch (14 Oz) Into Water While Vigorously Stirring With A Wire Whisk Or With A Mixer On Low Speed. Continue Stirring Until Mix Is Completely Dissolved And Cheese Sauce Is Smooth. Cover And Let Stand 3-5 Minutes. Stir Before Using. |
Serving Suggestion | Recipes At Foothillfarms.com |
Cooking Instructions | Reconstitute |
Diet Types | Free From Gluten |
Ingredients | Corn Starch, Whey, Maltodextrin, Parmesan Cheese (Milk, Salt, Cheese Cultures, Enzymes), Butter Blend [Butter (Sweet Cream, Salt, Annatto Color), Nonfat Dry Milk, Sodium Caseinate, Disodium Phosphate], Salt, Natural Parmesan Cheese Flavor, Contains Less Than 2% Of Each Of The Following: Titanium Dioxide (Color), Garlic Powder, Carrageenan, Sodium Phosphate, Disodium Inosinate, Lactic Acid, Spice, Parsley, Garlic Extract. |
Allergens | Contains Milk And Its Derivates |
Calcium: 29 Milligrams | 2.0% Of Daily Recommendation |
Carbohydrate, Total; Method Of Determination Unknown Or Variable: 7 Grams | 3.0% Of Daily Recommendation |
Cholesterol; Method Of Determination Unknown Or Variable: 5 Milligrams | 2% Of Daily Recommendation |
Fat, Saturated (fatty acids, total saturated): 0.5 Grams | 3.0% Of Daily Recommendation |
Iron (iron, total): 0 Milligrams | 0% Of Daily Recommendation |
Dietary Fibre, total (fibre, total dietary; Wenlock modification): 0 Grams | 0% Of Daily Recommendation |
Potassium: 69 Milligrams | 2.0% Of Daily Recommendation |
Sodium: 190 Milligrams | 8% Of Daily Recommendation |
Vitamin A; Method Of Determination Unknown: 0 Micrograms | 0% Of Daily Recommendation |
Vitamin C (Unknown): 0 Milligrams | 0% Of Daily Recommendation |
Vitamin D (vitamin D; method of determination unknown or variable): 0 Micrograms | 0.0% Of Daily Recommendation |
Vitamin K: 0 Micrograms | 0.0% Of Daily Recommendation |
Sugar, Added: 0 Grams | 0% Of Daily Recommendation |
Fat, Total (fat, total): 1 Grams | 1.0% Of Daily Recommendation |