Chef's Own Beef Paste Base-1 lb.-12/Case

Custom Culinary SKU: 346944
Chef's Own Beef Paste Base-1 lb.-12/Case

Chef's Own Beef Paste Base-1 lb.-12/Case

Custom Culinary SKU: 346944
Write a review
| Ask a question
$90.93 Regular price
/
  • In stock
  • Inventory on the way
  • Brand: Chef's Own
  • MPN: #03572ICFP made by Custom Culinary
  • Order Processing: 4-6 Business Days + Delivery Time
A Great Way To Add Real Beef Flavor And Aroma To Gravies, Sauces And Stocks Or Use To Season Vegetables, Rice, Pasta, And Potatoes With This Quality Meat First Base. No Msg Added.

Ingredients: Roasted Beef And Beef Broth, Salt, Hydrolyzed Corn Protein, Maltodextrin, Sugar, Caramel Color, Contains 2 Percent Or Less Of Flavorings, Potato Starch, Disodium Inosinate, Disodium Guanylate, Yeast Extract.

Preparation Instructions: To Prepare Soup Or Broth, Dissolve 1 Lb. Of Base In 5 Gallons Of Boiling Water And Boil For One Minute. For A Smaller Quantity, Dissolve 3/4 Teaspoon Of Base In 8 Fluid Ounces Of Boiling Water And Boil For One Minute, Or 4 Ounces Of Base In 5 Quarts Of Boiling Water And Boil For One Minute.
Case Pack 12/Case
Material Food
Uom Case
Item Status STK
Pallet Quantity 88
Mpn 03572ICFP
Hazardous Material No
Global Product Type Beef Base No Msg
Size 1 lb.
Pallet Quantity Per Layer 8
Processing Time 4-8 Business Days
Shelf Life 365
Brand CHEF'S OWN
Manufacturer Custom Culinary, Inc.
Country Of Origin US
Global Product Group Other Sauces Dipping/Condiments/Savoury Toppings/Savoury Spreads/Marinades (Shelf Stable)
Storage Instructions Store In Tight Containers In Cool 40 F To 80 F Dry Areas. 8-12 Months For Maximum Flavor.
Preparation Instructions To Prepare Soup Or Broth, Dissolve 1 Lb. Of Base In 5 Gallons Of Boiling Water And Boil For One Minute. For A Smaller Quantity, Dissolve 3/4 Teaspoon Of Base In 8 Fluid Ounces Of Boiling Water And Boil For One Minute, Or 4 Ounces Of Base In 5 Quarts Of Boiling Water And Boil For One Minute.
Serving Suggestion Use To Start Gravies, Sauces And Stocks Or To Season Vegetables, Rice, Pasta, And Potatoes.
Cooking Instructions Reconstitute
Ingredients Roasted Beef And Beef Broth, Salt, Hydrolyzed Corn Protein, Maltodextrin, Sugar, Caramel Color, Contains 2 Percent Or Less Of Flavorings, Potato Starch, Disodium Inosinate, Disodium Guanylate, Yeast Extract.
Allergens Free From Sesame Seeds And Their Derivates, Free From Crustaceans And Their Derivates, Free From Eggs And Their Derivates, Free From Fish And Their Derivates, Free From Milk And Its Derivates, Free From Tree Nuts And Their Derivatives, Free From Peanuts And Their Derivates, Free From Soybean And Its Derivatives, Free From Wheat And Their Derivatives
Nutrients ["Calcium: 1 Milligrams - 0% Of Daily Recommendation","Carbohydrate, Total; Method Of Determination Unknown Or Variable: 1 Grams - 1% Of Daily Recommendation","Cholesterol; Method Of Determination Unknown Or Variable: 0 Milligrams - 0% Of Daily Recommendation","Calories\/Energy (energy; method of determination unknown or variable): 10 Kilocalorie (international table)","Energy, Percent Contributed By Fat: 0 Kilocalorie (international table)","Fat, Saturated (fatty acids, total saturated): 0 Grams - 1% Of Daily Recommendation","Fat, Trans (fatty acids, total trans): 0 Grams","Iron (iron, total): 0 Milligrams - 0% Of Daily Recommendation","Dietary Fibre, total (fibre, total dietary; Wenlock modification): 0 Grams - 0% Of Daily Recommendation","Potassium: 5 Milligrams - 0% Of Daily Recommendation","Sodium: 920 Milligrams - 40% Of Daily Recommendation","Protein, Total; Method Of Determination Unknown Or Variable: 1 Grams - 2% Of Daily Recommendation","Sugars, Tot, Expression Unknown: 0 Grams","Vitamin A; Method Of Determination Unknown: 0 Number of International Units - 0% Of Daily Recommendation","Vitamin C (Unknown): 0 Milligrams - 0% Of Daily Recommendation","Vitamin D (vitamin D; method of determination unknown or variable): 0 Micrograms - 0% Of Daily Recommendation","Sugar, Added: 0 Grams - 0.0% Of Daily Recommendation","Fat, Total (fat, total): 0 Grams - 0% Of Daily Recommendation"]
Recently viewed