Chefs Companion Non Dairy Vanilla Soft Serve Mix-6 lb.-6/Case
Dyma Brands
SKU: 619080
A dry mix that is reconstituted with cold water and frozen down in a soft serve machine. Provides the same creamy mouth feel and delicious taste as traditional dairy soft serve. Non-dairy so more customers can enjoy. High profit opportunity. Easy preparation. Just mix with water and freezein machine, complimentary mixing bucket and whisk provided. Guilt free treat/ snack. Cost-effective solution when compared to dairy soft serve. Shelf stable for up to 18 months to minimize waste. Small storage footprint, one case yields up to 15 gallons. Versatile base, use for soft serve, shakes and frozen drinks. Perfect frozen dessert. Gluten free.
| Item Status | STK |
| Serving Suggestion | Serve In Cones Or Bowls |
| Manufacturer | Dyma Brands |
| Shelf Life | 540 |
| Pallet Quantity | 45 |
| Storage Instructions | Cool Dry Storage, Ambient Temperature |
| Allergens | Free From Mustard And Its Derivates, Free From Crustaceans And Their Derivates, Free From Eggs And Their Derivates, Free From Fish And Their Derivates, Contains Milk And Its Derivates, Free From Tree Nuts And Their Derivatives, Free From Peanuts And Their Derivates, Free From Soybean And Its Derivatives, Free From Molluscs And Their Derivates, Free From Wheat And Their Derivatives, Free From Sesame Seeds And Their Derivates |
| Global Product Type | Soft Serve |
| Mpn | 54018 |
| Brand | Chefs Companion |
| Diet Types | Kosher |
| Size | 6 lb. |
| Material | Food |
| Ingredients | Sugar, Dextrose, Corn Syrup Solids, Coconut Oil, Contains Less Than 2% Maltodextrin, Sodium Caseinate (A Milk Derivative*), Salt, Guar And Xanthan Gum, Natural And Artificial Flavor, Mono And Diglycerides, Dipotassium Phosphate, Sodium Aluminosilicate, Annatto Extract, Yellow 5, Yellow 6. *Not A Source Of Lactose Contains: Milk |
| Hazardous Material | No |
| Country Of Origin | United States |
| Preparation Instructions | Mix Product According To Mixing Instructions On Label. Add 2 Gallon Of Water To A 6 Lb. Bag Of Mix. Stir With Wire Whisk Until Fully Hydrated, 2-3 Minutes. Let Stand 1-2 Minutes And Restir. Freeze In Soft Serve Machine And Draw Product At 20 - 22 F. |
| Processing Time | 5-10 Business Days |
| Case Pack | 6 per Case |
| Global Product Group | Desserts (Shelf Stable) |
| Pallet Quantity Per Layer | 9 |
| Cooking Instructions | Reconstitute |
| Uom | Case |
| Calcium: 0 Milligrams | 0% Of Daily Recommendation |
| Carbohydrate, Total; Method Of Determination Unknown Or Variable: 26 Grams | 9% Of Daily Recommendation |
| Cholesterol; Method Of Determination Unknown Or Variable: 0 Milligrams | 0% Of Daily Recommendation |
| Fat, Saturated (fatty acids, total saturated): 2.5 Grams | 13% Of Daily Recommendation |
| Fat, Total (total fat by NLEA definition (triglyceride equivalents of fatty acids)): 2.5 Grams | 3% Of Daily Recommendation |
| Iron (iron, total): 0.1 Milligrams | 0% Of Daily Recommendation |
| Dietary Fibre, total (fibre, total dietary; Wenlock modification): 0 Grams | 0% Of Daily Recommendation |
| Potassium: 40 Milligrams | 0% Of Daily Recommendation |
| Sodium: 400 Milligrams | 17% Of Daily Recommendation |
| Vitamin D (vitamin D; method of determination unknown or variable): 0 Micrograms | 0% Of Daily Recommendation |
| Sugar, Added: 15 Grams | 30% Of Daily Recommendation |
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