Name: Frostline Mix Lactose Free Vanilla Soft Serve-6 lb.-6/Case
Brand: Kent Precision Food Group
SKU: 100461
Price: 89.63 USD
Availability: InStock

Frostline Mix Lactose Free Vanilla Soft Serve-6 lb.-6/Case

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Price

In stock
Inventory on the way

Brand: Frostline

MPN: #D400-C4000 made by Precision Foods

Order Processing: 5-10 Business Days + Delivery Time

Quantity

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Frostline Vanilla Soft Serve is a dry mix that is reconstituted with cold water and frozen down in a soft serve machine. It provides the same creamy mouth feel and delicious taste as traditional dairy soft serve.

Product Features

Dry mix is economical to ship
Convenient to store and easy to prep
Gluten free and lactose free

Product Specifications

Item Status	STK
Material	Food
Uom	Case
Processing Time	5-10 Business Days
Hazardous Material	No
Global Product Type	Soft Serve
Mpn	D400-C4000
Pallet Quantity Per Layer	8
Size	6 lb.
Pallet Quantity	56
Shelf Life	545
Global Product Group	Desserts (Shelf Stable)
Storage Instructions	Prior To Reconstitution, This Product Will Be Stable For Up To 18 Months When Stored Unopened In A Cool Dry Place.
Preparation Instructions	Fill A Clean Frostline® Mixing Bucket With Cold Water Until It Reaches The Red Line (8 Quarts / 2 Gallons). Add Entire Bag Of Frostline® Dry Soft Serve Mix. Stir With Wire Whisk Until Completely Dissolved (About 2 Minutes). Pour The Mixture Into Your Soft Serve Machine Or Cover With Lid And Store In Refrigerator.
Serving Suggestion	Recipes At Www.frostlinefrozentreats.com
Cooking Instructions	Reconstitute
Diet Types	Kosher, Halal, Free From Gluten
Ingredients	Sugar, Corn Syrup Solids, Coconut Oil, Contains 2% Or Less Of Each Of The Following: Sodium Caseinate (A Milk Derivative), Salt, Guar Gum, Potassium & Sodium Phosphate, Mono & Diglycerides, Soy Lecithin, Xanthan Gum, Artificial Flavor, Artificial Color (Yellow 5 & 6).
Case Pack	6 per Case
Manufacturer	Kent Precision Food Group
Country Of Origin	United States
Brand	Frostline

Product Nutrients

Calcium: 1 Milligrams	0% Of Daily Recommendation
Carbohydrate, Total; Method Of Determination Unknown Or Variable: 26 Grams	9.0% Of Daily Recommendation
Cholesterol; Method Of Determination Unknown Or Variable: 0 Milligrams	0% Of Daily Recommendation
Fat, Saturated (fatty acids, total saturated): 3.5 Grams	18.0% Of Daily Recommendation
Fat, Total (total fat by NLEA definition (triglyceride equivalents of fatty acids)): 4 Grams	5% Of Daily Recommendation
Iron (iron, total): 0 Milligrams	0% Of Daily Recommendation
Dietary Fibre, total (fibre, total dietary; Wenlock modification): 0 Grams	0% Of Daily Recommendation
Potassium: 77 Milligrams	2.0% Of Daily Recommendation
Sodium: 115 Milligrams	5.0% Of Daily Recommendation
Vitamin D (vitamin D; method of determination unknown or variable): 0 Micrograms	0% Of Daily Recommendation
Sugar, Added: 19 Grams	38% Of Daily Recommendation