Chef-Mate Que Bueno Cheese Jalapeno Sauce-106 oz.-6/Case
Nestle Professional
SKU: 487025
Chef-mate ¡Que Bueno! Jalapeño Cheese Sauce is a full-flavored cheddar cheese sauce with the spicy Mexican accent of real jalapeno peppers and green chilies. Use for nachos, burritos, enchiladas, tacos, chili bowls, hot dogs, or burgers. 0 grams trans fat per serving. Made with real cheddar cheese. No artificial flavors and no artificial colors (colors from natural sources). Unlike canned competitors, Chef-mate products are Cooked Before Canning under pressure to prevent scorching and boiling, preventing tinny or canned flavor. Packed in an easy-to-stack, shelf stable #10 can. Ready to eat. Superior steam table holding time of 8 hours. Refrigerate unused portions.
- Requires virtually no labor \u2013 simply heat and serve.
- Crafted with the finest ingredients, our products deliver the superior quality that allows them to hold for up to 8 hours.
- Our cooked before canning process allows us to use a high percentage of cheese with no scorching.
- \u00a1Que Bueno! has always been trusted for its quality and value, which is why it continues to be the #1 name in cheese sauce.
- 0 g Trans Fat per serving. Made with real cheddar cheese with no artificial flavors or colors* Added colors from natural sources
| Item Status | STK |
| Material | Food |
| Uom | Case |
| Mpn | 10050000157607 |
| Pallet Quantity | 56 |
| Hazardous Material | No |
| Size | 106 oz. |
| Pallet Quantity Per Layer | 8 |
| Global Product Type | Cheese Sauce |
| Processing Time | 5-10 Business Days |
| Case Pack | 6/Case |
| Brand | CHEF-MATE |
| Shelf Life | 548 |
| Country Of Origin | US |
| Manufacturer | Société des Produits Nestlé S.A. |
| Packaging Units | 6/EA |
| Global Product Group | Sauces - Cooking (Shelf Stable) |
| Storage Instructions | Refrigerate After Opening. |
| Preparation Instructions | Stovetop: Heat Contents Of #10 Can To Desired Temperature In A Heavy Saucepan, Stirring Frequently, Over Medium Heat., Steam Jacketed Kettle: Heat Contents Of #10 Can To Desired Temperature, Stirring Frequently., Pressure Or Convection Steamer: Place Contents Of #10 Can In Half Steamtable Pan, Covered Tightly. Steam In Pressure Or Convection Steamer To Desired Temperature., Microwave Oven: Microwave In Microwave-Safe Container To Desired Temperature, Cover And Vent. Stir Once During Heating., Cheese Pump: Follow Manufacturer's Instructions On Cheese Pump Or Fill Canister With Water Up To Mark. Remove Label And Lid From Cheese Sauce Can. Place Can Into Canister. Place Pump Over Cheese Sauce To Cover. Heat To Desired Temperature. |
| Serving Suggestion | Serve Over Tortilla Chips. Prepare Traditional Nachos Or For Loaded Nachos, Add Ground Beef Or Pulled Chicken, Diced Tomatoes, Onions, Jalapeños And Sliced Black Olives. Incorporate Into Fillings For Burritos, Enchiladas, And Soft Tacos. Use As A Spicy Cheese Topper For Chilli Bowls, Hot Dogs, Or Burgers. Blend With Whipped Potatoes To Create A Cheddar Jalapeño Mash. |
| Cooking Instructions | Heat And Serve, Heat And Serve, Pressure Cook, Microwave, Heat And Serve |
| Ingredients | Water, Soybean Oil, Aged Cheddar Cheese (Cultured Milk, Salt, Enzymes), Modified Cornstarch, Maltodextrin, Tomato Puree (Water, Tomato Paste), 2% Or Less Of Cornstarch, Salt, Green Chiles (Green Chiles, Citric Acid), Jalapeno Puree (Jalapeno Peppers, Salt, Acetic Acid, Water, Calcium Chloride), Sodium Phosphate, Vinegar, Datem, Mono- And Diglycerides, Natural Flavors, Extractives Of Turmeric, Extractives Of Paprika, Yeast Extract, Lactic Acid. |
| Allergen Statement | Contains: Milk. |
| Allergens | Contains Milk And Its Derivates |
| Calcium: 20 Milligrams | 0% Of Daily Recommendation |
| Carbohydrate, Total; Method Of Determination Unknown Or Variable: 6 Grams | 2% Of Daily Recommendation |
| Cholesterol; Method Of Determination Unknown Or Variable: 5 Milligrams | 2% Of Daily Recommendation |
| Fat, Saturated (fatty acids, total saturated): 1.5 Grams | 8% Of Daily Recommendation |
| Iron (iron, total): 0 Milligrams | 0% Of Daily Recommendation |
| Potassium: 5 Milligrams | 0% Of Daily Recommendation |
| Sodium: 430 Milligrams | 19% Of Daily Recommendation |
| Vitamin D (vitamin D; method of determination unknown or variable): 0 Micrograms | 0% Of Daily Recommendation |
| Sugar, Added: 0 Grams | 0% Of Daily Recommendation |
| Fat, Total (fat, total): 5 Grams | 6% Of Daily Recommendation |
| Fibre; Method Of Determination Unknown Or Variable: 0 Grams | 0% Of Daily Recommendation |
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