Annie Chun's Teriyaki Noodle Bowl-7.8 oz.-6/Case
Cj Foods
SKU: 734849
Get ready for a bold and exciting Japanese flavor journey. Our addictive savory and sweet sauce works in perfect harmony with carrots, bok choy and tender Hokkien noodles. Aroma, texture, color, this dish is a truly satisfying sensory experience that won’t soon be forgotten. And it’s just minutes away.
Material | Food |
Uom | Case |
Item Status | STK |
Case Pack | 6/Case |
Size | 7.80 oz. |
Global Product Type | Noodle Bowls |
Brand | Annie Chun's |
Pallet Quantity Per Layer | 16 |
Mpn | 179930 |
Hazardous Material | No |
Pallet Quantity | 176 |
Processing Time | 4-8 Business Days |
Shelf Life | 390 |
Manufacturer | ANNIE CHUN'S INC. |
Country Of Origin | US |
Packaging Units | 6/EA |
Global Product Group | Soups - Prepared (Shelf Stable) |
Storage Instructions | Store In Room Temperature |
Preparation Instructions | Microwave 90 Seconds |
Serving Suggestion | |
Cooking Instructions | Microwave |
Ingredients | Hokkien Noodles: Water, Wheat Flour, Modified Tapioca Starch, Less Than 2% Of Salt, Wheat Gluten, Lactic Acid.Sauce: Sugar, Soy Sauce (Water, Soybeans, Wheat, Salt), Water, Salted Sake (Water, Rice, Koji, Salt), Maltodextrin, Canola Oil, Dextrose, Molasses, Less Than 2% Of Modified Corn Starch, Rice Vinegar, Yeast Extract, Garlic Powder, Ginger Puree (Ginger, Water), Caramel Color, Spices, Xanthan Gum.Toppings: Dehydrated Cabbage, Dehydrated Bok Choy, Dehydrated Carrot, Roasted Sesame Seeds, Glucose. |
Allergens | Free From Crustaceans And Their Derivates, Free From Eggs And Their Derivates, Free From Fish And Their Derivates, Free From Milk And Its Derivates, Free From Tree Nuts And Their Derivatives, Free From Peanuts And Their Derivates, Contains Soybean And Its Derivatives, Free From Molluscs And Their Derivates, Contains Wheat And Their Derivatives |
Calcium: 20 Milligrams | 0% Of Daily Recommendation |
Carbohydrate, Total; Method Of Determination Unknown Or Variable: 85 Grams | 31% Of Daily Recommendation |
Cholesterol; Method Of Determination Unknown Or Variable: 0 Milligrams | 0% Of Daily Recommendation |
Fat, Saturated (fatty acids, total saturated): 0 Grams | 0% Of Daily Recommendation |
Fat, Total (total fat by NLEA definition (triglyceride equivalents of fatty acids)): 3 Grams | 4% Of Daily Recommendation |
Iron (iron, total): 1.2 Milligrams | 6% Of Daily Recommendation |
Dietary Fibre, total (fibre, total dietary; Wenlock modification): 5 Grams | 18% Of Daily Recommendation |
Potassium: 100 Milligrams | 2% Of Daily Recommendation |
Sodium: 800 Milligrams | 35% Of Daily Recommendation |
Vitamin D (vitamin D; method of determination unknown or variable): 0.4 Micrograms | 2% Of Daily Recommendation |
Sugar, Added: 17 Grams | 34% Of Daily Recommendation |