Vanee Tomato Soup-50 oz.-12/Case
Vanee Foods
SKU: 454672
Vanee Condensed Tomato Soup has a fresh tomato flavor with a rich, full-bodied mouth feel. Perfect in a bread bowl, alongside a grilled cheese, or use it as a base for a signature soup or entrée. Vanee Condensed Tomato Soup contains no high fructose corn syrup, no added MSG, and saves valuable freezer space by being shelf stable. Each 50 oz. can has 12 single cup (prepared) servings, for total of 144 servings per case.
| Item Status | STK |
| Ingredients | Tomato Puree (Water, Tomato Paste), Water, Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Sugar, Contains Less Than 2% Of Salt, Palm And Soybean Oil, Citric Acid, Onion Powder, Spice. |
| Global Product Type | Tomato Soup |
| Serving Suggestion | Great In A Bread Bowl, With A Grilled Cheese Sandwich, Or As A Base For A Signature Recipe. |
| Allergen Statement | Contains: Wheat, Contains: Wheat |
| Allergens | Free From Crustaceans And Their Derivates, Free From Eggs And Their Derivates, Free From Fish And Their Derivates, Free From Milk And Its Derivates, Free From Tree Nuts And Their Derivatives, Free From Peanuts And Their Derivates, Free From Soybean And Its Derivatives, Free From Molluscs And Their Derivates, Contains Wheat And Their Derivatives, Free From Crustaceans And Their Derivates, Free From Eggs And Their Derivates, Free From Fish And Their Derivates, Free From Milk And Its Derivates, Free From Tree Nuts And Their Derivatives, Free From Peanuts And Their Derivates, Free From Soybean And Its Derivatives, Free From Molluscs And Their Derivates, Contains Wheat And Their Derivatives |
| Preparation Instructions | Preparation: Combine One Can Of Condensed Soup With One Can Of Water. For A Creamier Soup, Replace Water With Milk. Convection: Place Covered Prepared Product Into 300°F Oven For 30–40 Minutes Until Center Reaches 165°F. Conventional: Place Covered Prepared Product Into 350°F Oven For 60 Minutes Until Center Reaches 165°F. Microwave: Place Prepared Product Into Microwave Safe Covered Container. Heat On High Approximately 2–3 Minutes Per Portion Or Until Center Reaches 165°F. Stove Top: Place Uncovered Prepared Product Over Medium Heat For 10–15 Minutes Or Until Center Reaches 165°F, Stirring Occasionally To Prevent Scorching. |
| Global Product Group | Soups - Prepared (Shelf Stable) |
| Mpn | 550JT-VAN |
| Material | Food |
| Hazardous Material | No |
| Country Of Origin | United States |
| Size | 50 oz. |
| Cooking Instructions | Heat And Serve, Heat And Serve |
| Storage Instructions | Dry Storage: 50 To 80 Degree Temperature. Keep From Freezing. |
| Shelf Life | 548 |
| Processing Time | 5-10 Business Days |
| Pallet Quantity | 56 |
| Case Pack | 12 per Case |
| Packaging Units | 12/EA |
| Pallet Quantity Per Layer | 8 |
| Uom | Case |
| Manufacturer | Vanee Foods |
| Brand | Vanee |
| Calcium: 0 Milligrams | 0.0% Of Daily Recommendation |
| Carbohydrate, Total; Method Of Determination Unknown Or Variable: 17 Grams | 6% Of Daily Recommendation |
| Cholesterol; Method Of Determination Unknown Or Variable: 0 Milligrams | 0% Of Daily Recommendation |
| Fat, Saturated (fatty acids, total saturated): 0 Grams | 0% Of Daily Recommendation |
| Fat, Total (total fat by NLEA definition (triglyceride equivalents of fatty acids)): 1 Grams | 1% Of Daily Recommendation |
| Iron (iron, total): 0.7 Milligrams | 4% Of Daily Recommendation |
| Dietary Fibre, total (fibre, total dietary; Wenlock modification): 2 Grams | 7% Of Daily Recommendation |
| Potassium: 350 Milligrams | 8% Of Daily Recommendation |
| Sodium: 440 Milligrams | 19.0% Of Daily Recommendation |
| Protein, Total; Method Of Determination Unknown Or Variable: 2 Grams | 0.00% Of Daily Recommendation |
| Vitamin A; Method Of Determination Unknown: | 10% Of Daily Recommendation |
| Vitamin C (Unknown): | 0% Of Daily Recommendation |
| Vitamin D (vitamin D; method of determination unknown or variable): 0 Micrograms | 0% Of Daily Recommendation |
| Sugar, Added: 4 Grams | 8% Of Daily Recommendation |
| Fat, Total (fat, total): 1 Grams | 1% Of Daily Recommendation |
| Fibre; Method Of Determination Unknown Or Variable: 2 Milligrams | 7% Of Daily Recommendation |