Vanee Roasted Pork Gravy-50 oz.-12/Case
Vanee Foods
SKU: 373466
Vanee Roasted Pork Gravy is made with real oven-roasted pork and pan drippings for a great homemade flavor and appearance. Perfect over pork roasts, chops, and mashed potatoes. Vanee Roasted Pork Gravy has no added MSG, no high fructose corn syrup, is shelf-stable for easy storage, doesn’t require boiling water, has unparalleled batch-to-batch consistency, and uses real roasted pork. Each 50 oz. can has 23 quarter cup servings, for a total of 276 servings per case.
Item Status | STK |
Material | Food |
Uom | Case |
Processing Time | 5-10 Business Days |
Size | 50 oz. |
Hazardous Material | No |
Mpn | 550VP-VAN |
Pallet Quantity | 56 |
Pallet Quantity Per Layer | 8 |
Case Pack | 12/Case |
Shelf Life | 730 |
Brand | VANEE |
Country Of Origin | US |
Manufacturer | VANEE FOODS |
Packaging Units | 12/EA |
Global Product Group | Sauces - Cooking (Shelf Stable) |
Storage Instructions | Dry Storage: 50 To 80 Degree Temperature. Keep From Freezing. |
Preparation Instructions | Convection: Place Covered Prepared Product Into 300°F Oven For 30–40 Minutes Until Center Reaches 165°F. Conventional: Place Covered Prepared Product Into 350°F Oven For 60 Minutes Until Center Reaches 165°F. Microwave: Place Prepared Product Into Microwave Safe Covered Container. Heat On High Approximately 2–3 Minutes Per Portion Or Until Center Reaches 165°F. Stove Top: Place Uncovered Prepared Product Over Medium Heat For 10–15 Minutes Or Until Center Reaches 165°F, Stirring Occasionally To Prevent Scorching. |
Serving Suggestion | Great Over All Manner Of Pork Cuts (Roasts, Chops, Etc), And Mashed Potatoes. |
Cooking Instructions | Heat And Serve, Heat And Serve |
Ingredients | Water, Roasted Pork And Natural Juices, Food Starch - Modified, Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, And Folic Acid), Contains Less Than 2% Of Caramel Color, Dextrose, Disodium Guanylate, Disodium Inosinate, Flavoring, Garlic Powder, Hydrolyzed Corn, Soy, And Wheat Protein, Lactic Acid, Maltodextrin, Nonfat Dry Milk, Oleoresin Paprika, Onion Powder, Salt, Spices, Sugar, Thiamine Hydrochloride, Yeast Extract. |
Allergen Statement | Contains: Milk Soy Wheat, Contains: Milk Soy Wheat |
Allergens | Free From Crustaceans And Their Derivates, Free From Eggs And Their Derivates, Free From Fish And Their Derivates, Contains Milk And Its Derivates, Free From Tree Nuts And Their Derivatives, Free From Peanuts And Their Derivates, Contains Soybean And Its Derivatives, Free From Molluscs And Their Derivates, Contains Wheat And Their Derivatives, Free From Crustaceans And Their Derivates, Free From Eggs And Their Derivates, Free From Fish And Their Derivates, Contains Milk And Its Derivates, Free From Tree Nuts And Their Derivatives, Free From Peanuts And Their Derivates, Contains Soybean And Its Derivatives, Free From Molluscs And Their Derivates, Contains Wheat And Their Derivatives |
Calcium: 8 Milligrams | 0.00% Of Daily Recommendation |
Carbohydrate, Total; Method Of Determination Unknown Or Variable: 4 Grams | 1.00% Of Daily Recommendation |
Cholesterol; Method Of Determination Unknown Or Variable: 5 Milligrams | 2.0% Of Daily Recommendation |
Fat, Saturated (fatty acids, total saturated): 1 Grams | 5.0% Of Daily Recommendation |
Fat, Total (total fat by NLEA definition (triglyceride equivalents of fatty acids)): 2.5 Grams | 3.0% Of Daily Recommendation |
Iron (iron, total): 0 Milligrams | 0.00% Of Daily Recommendation |
Dietary Fibre, total (fibre, total dietary; Wenlock modification): 0 Grams | 0% Of Daily Recommendation |
Potassium: 32 Milligrams | 0% Of Daily Recommendation |
Sodium: 370 Milligrams | 16.0% Of Daily Recommendation |
Protein, Total; Method Of Determination Unknown Or Variable: 1 Grams | 0.00% Of Daily Recommendation |
Vitamin A; Method Of Determination Unknown: | 0.00% Of Daily Recommendation |
Vitamin C (Unknown): | 0% Of Daily Recommendation |
Vitamin D (vitamin D; method of determination unknown or variable): 0 Micrograms | 0% Of Daily Recommendation |
Sugar, Added: 0 Grams | 0% Of Daily Recommendation |
Fat, Total (fat, total): 2.5 Grams | 3.0% Of Daily Recommendation |
Fibre; Method Of Determination Unknown Or Variable: 0 Milligrams | 0.00% Of Daily Recommendation |