Vanee General Tso's Sauce-5.31 lb.-4/Case
Vanee Foods
SKU: 688158
Vanee General Tso sauce is a sweet and fiery staple of Chinese cooking. Most popularly used in General Tso’s Chicken, Vanee General Tso Sauce holds up well to breaded proteins and vegetables. It is perfect for wings, stir-fry, soups, dips, sauces, wraps, salad dressings, or apply directly as a glaze for all meats, chicken, seafood, or vegetables. Comes conveniently packed in half-gallon pour-friendly jugs; simply pour and serve. Vanee General Tso Sauce is gluten free and has no high fructose corn syrup. Each 64 oz jug has 67 two-tablespoon servings, for a total of 268 servings per case.
Item Status | STK |
Material | Food |
Uom | Case |
Pallet Quantity Per Layer | 19 |
Mpn | 4XHG-LZ-VAN |
Pallet Quantity | 95 |
Hazardous Material | No |
Size | 5.31 lb. |
Global Product Type | Marinade |
Processing Time | 5-10 Business Days |
Case Pack | 4/Case |
Shelf Life | 548 |
Manufacturer | VANEE FOODS |
Brand | VANEE |
Country Of Origin | US |
Packaging Units | 4/EA |
Global Product Group | Sauces - Cooking (Shelf Stable) |
Storage Instructions | Dry Storage: 50 To 80 Degree Temperature. Keep From Freezing. |
Preparation Instructions | Shake Well Before Using. Pour And Serve. |
Serving Suggestion | Great For Wings, Chicken, Stir-Fry, Dips, Wraps, And Salad Dressings. |
Cooking Instructions | Heat And Serve, Heat And Serve |
Ingredients | Water, Sugar, Red Wine Vinegar, Salt, Hydrolyzed Soy Protein, Food Starch - Modified, Molasses, Garlic Powder, Spice, Dehydrated Bell Pepper, Corn Syrup Solids, Dehydrated Garlic, Oleoresin Paprika, Xanthan Gum, Sodium Benzoate And Potassium Sorbate (Preservatives), Caramel Color, Natural Flavoring. |
Allergen Statement | Contains: Soy, Contains: Soy |
Allergens | Free From Crustaceans And Their Derivates, Free From Eggs And Their Derivates, Free From Fish And Their Derivates, Free From Milk And Its Derivates, Free From Tree Nuts And Their Derivatives, Free From Peanuts And Their Derivates, Contains Soybean And Its Derivatives, Free From Molluscs And Their Derivates, Free From Wheat And Their Derivatives, Free From Crustaceans And Their Derivates, Free From Eggs And Their Derivates, Free From Fish And Their Derivates, Free From Milk And Its Derivates, Free From Tree Nuts And Their Derivatives, Free From Peanuts And Their Derivates, Contains Soybean And Its Derivatives, Free From Molluscs And Their Derivates, Free From Wheat And Their Derivatives |
Calcium: 0 Milligrams | 0.0% Of Daily Recommendation |
Carbohydrate, Total; Method Of Determination Unknown Or Variable: 17 Grams | 6.0% Of Daily Recommendation |
Cholesterol; Method Of Determination Unknown Or Variable: 0 Milligrams | 0.0% Of Daily Recommendation |
Fat, Saturated (fatty acids, total saturated): 0 Grams | 0.0% Of Daily Recommendation |
Fat, Total (total fat by NLEA definition (triglyceride equivalents of fatty acids)): 0 Grams | 0.0% Of Daily Recommendation |
Iron (iron, total): 0 Milligrams | 0.0% Of Daily Recommendation |
Dietary Fibre, total (fibre, total dietary; Wenlock modification): 0 Grams | 0.0% Of Daily Recommendation |
Potassium: 0 Milligrams | 0.0% Of Daily Recommendation |
Sodium: 390 Milligrams | 17.0% Of Daily Recommendation |
Protein, Total; Method Of Determination Unknown Or Variable: 1 Grams | 0.0% Of Daily Recommendation |
Vitamin A; Method Of Determination Unknown: | 0.0% Of Daily Recommendation |
Vitamin C (Unknown): | 0.0% Of Daily Recommendation |
Vitamin D (vitamin D; method of determination unknown or variable): 0 Micrograms | 0.0% Of Daily Recommendation |
Sugar, Added: 15 Grams | 30% Of Daily Recommendation |
Fat, Total (fat, total): 0 Grams | 0.0% Of Daily Recommendation |
Fibre; Method Of Determination Unknown Or Variable: 0 Milligrams | 0.0% Of Daily Recommendation |