Vanee Cubed Beef In Broth-48 oz.-6/Case
Vanee Foods
SKU: 496851
Vanee Cubed Beef is 100% domestic, fully trimmed and diced beef, hand packed and cooked in natural beef broth. Perfect for stews, soups, pasta, sandwiches, and tacos. Vanee Cubed Beef saves time and labor by being heat-and-serve, frees up valuable freezer space by being shelf-stable, and is a fully usable product. Each 48 oz. can contains around 11 half-cup servings, for a total of 66 servings per case.
Item Status | STK |
Case Pack | 6/Case |
Material | Food |
Uom | Case |
Processing Time | 5-10 Business Days |
Mpn | 656SX-VAN |
Pallet Quantity | 80 |
Global Product Type | Beef Broth |
Pallet Quantity Per Layer | 16 |
Size | 48 oz. |
Hazardous Material | No |
Shelf Life | 730 |
Country Of Origin | US |
Manufacturer | VANEE FOODS |
Brand | VANEE |
Packaging Units | 6/EA |
Global Product Group | Beef - Prepared/Processed |
Storage Instructions | Dry Storage: 50 To 80 Degree Temperature. Keep From Freezing. |
Preparation Instructions | Drain And Reserve Broth. Empty Contents Into Bowl. Use According To Your Recipe. Add Back Broth As Needed. Convection: Place Covered Prepared Product Into 300°F Oven For 30–40 Minutes Until Center Reaches 165°F. Conventional: Place Covered Prepared Product Into 350°F Oven For 60 Minutes Until Center Reaches 165°F. Microwave: Place Prepared Product Into Microwave Safe Covered Container. Heat On High Approximately 2–3 Minutes Per Portion Or Until Center Reaches 165°F. Stove Top: Place Uncovered Prepared Product Over Medium Heat For 10–15 Minutes Or Until Center Reaches 165°F, Stirring Occasionally To Prevent Scorching. |
Serving Suggestion | Use For Soups, Stews, Pasta, Sandwiches, And Tacos. |
Cooking Instructions | Heat And Serve, Heat And Serve |
Ingredients | Cubed Beef, Beef Broth, Maltodextrin, Food Starch - Modified, Salt. |
Allergen Statement | Contains:, Contains: |
Allergens | Free From Crustaceans And Their Derivates, Free From Eggs And Their Derivates, Free From Fish And Their Derivates, Free From Milk And Its Derivates, Free From Tree Nuts And Their Derivatives, Free From Peanuts And Their Derivates, Free From Soybean And Its Derivatives, Free From Molluscs And Their Derivates, Free From Wheat And Their Derivatives, Free From Crustaceans And Their Derivates, Free From Eggs And Their Derivates, Free From Fish And Their Derivates, Free From Milk And Its Derivates, Free From Tree Nuts And Their Derivatives, Free From Peanuts And Their Derivates, Free From Soybean And Its Derivatives, Free From Molluscs And Their Derivates, Free From Wheat And Their Derivatives |
Calcium: 8 Milligrams | 0.0% Of Daily Recommendation |
Carbohydrate, Total; Method Of Determination Unknown Or Variable: 3 Grams | 1.00% Of Daily Recommendation |
Cholesterol; Method Of Determination Unknown Or Variable: 80 Milligrams | 27.0% Of Daily Recommendation |
Fat, Saturated (fatty acids, total saturated): 5 Grams | 25.0% Of Daily Recommendation |
Fat, Total (total fat by NLEA definition (triglyceride equivalents of fatty acids)): 13 Grams | 17.0% Of Daily Recommendation |
Iron (iron, total): 3 Milligrams | 15.0% Of Daily Recommendation |
Dietary Fibre, total (fibre, total dietary; Wenlock modification): 0 Grams | 0% Of Daily Recommendation |
Potassium: 374 Milligrams | 8.0% Of Daily Recommendation |
Sodium: 390 Milligrams | 17.0% Of Daily Recommendation |
Protein, Total; Method Of Determination Unknown Or Variable: 23 Grams | 0.00% Of Daily Recommendation |
Vitamin A; Method Of Determination Unknown: | 0.00% Of Daily Recommendation |
Vitamin C (Unknown): | 0% Of Daily Recommendation |
Vitamin D (vitamin D; method of determination unknown or variable): 0 Micrograms | 0% Of Daily Recommendation |
Sugar, Added: 0 Grams | 0% Of Daily Recommendation |
Fat, Total (fat, total): 13 Grams | 17.0% Of Daily Recommendation |
Fibre; Method Of Determination Unknown Or Variable: 0 Milligrams | 0.00% Of Daily Recommendation |