Name: Turkey Creek Salt & Vinegar Pork Skins-2 oz.-12/Case
Brand: Benestar Brands
SKU: 757318
Price: 15.45 USD
Availability: OutOfStock

Turkey Creek Salt & Vinegar Pork Skins-2 oz.-12/Case

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Price

In stock
Inventory on the way

Brand: Turkey Creek

MPN: #FGPS80026 made by Turkey Creek Pork Skins Inc.

Order Processing: 5-10 Business Days + Delivery Time

Quantity

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Fresh, crunchy and well-seasoned with just the right balance of salt and vinegar, Turkey Creek’s bold salt & vinegar pork rinds are perfect on-the-go snack.

Product Features

Turkey Creek 2oz Pork Skins are Gluten Free
Turkey Creek 2oz Pork Skins have less than 1 gram carb
Turkey Creek 2oz Pork Skins have zero trans fat
Turkey Creek 2oz Pork Skins are Gluten Free
Turkey Creek 2oz Pork Skins have less than 1 gram carb
Turkey Creek 2oz Pork Skins have zero trans fat

Product Specifications

Item Status	STK
Preparation Instructions	Ready To Eat
Manufacturer	Benestar Brands
Storage Instructions	Store In Dry Place.
Pallet Quantity Per Layer	10
Material	Food
Serving Suggestion
Mpn	FGPS80026
Cooking Instructions	Ready To Eat, Ready To Eat
Pallet Quantity	110
Hazardous Material	No
Country Of Origin	United States
Shelf Life	140
Processing Time	5-10 Business Days
Brand	Turkey Creek
Allergens	Free From Does Not Contain Declaration Obligatory Allergens, Free From Does Not Contain Declaration Obligatory Allergens
Size	2 oz.
Case Pack	12 per Case
Global Product Type	Pork Rinds
Packaging Units	12/EA
Ingredients	Fried Pork Skins, Salt, Maltodextrin, Malic Acid, Vinegar Powder (Includes Maltodextrin), Citric Acid, Sodium Diacetate, Natural Smoke Flavor.
Uom	Case
Global Product Group	Chips/Crisps/Snack Mixes - Natural/Extruded (Shelf Stable)

Product Nutrients

Calcium: 0 Milligrams	0% Of Daily Recommendation
Carbohydrate, Total; Method Of Determination Unknown Or Variable: 0 Grams	0% Of Daily Recommendation
Cholesterol; Method Of Determination Unknown Or Variable: 10 Milligrams	3% Of Daily Recommendation
Fat, Saturated (fatty acids, total saturated): 1.5 Grams	8% Of Daily Recommendation
Fat, Total (total fat by NLEA definition (triglyceride equivalents of fatty acids)): 5 Grams	7% Of Daily Recommendation
Iron (iron, total): 0 Milligrams	0% Of Daily Recommendation
Dietary Fibre, total (fibre, total dietary; Wenlock modification): 0 Grams	0% Of Daily Recommendation
Sodium: 330 Milligrams	14% Of Daily Recommendation
Protein, Total; Method Of Determination Unknown Or Variable: 7 Grams	0% Of Daily Recommendation
Sugars, Tot, Expression Unknown: 0 Grams	0% Of Daily Recommendation
Vitamin D (vitamin D; method of determination unknown or variable): 0 Micrograms	0% Of Daily Recommendation