Tajin Low Sodium Seasoning-5 oz.-24/Case
Mexilink
SKU: 691592
Clásico Seasoning Low Sodium
Item Status | STK |
Material | Food |
Uom | Case |
Hazardous Material | No |
Pallet Quantity | 144 |
Processing Time | 5-10 Business Days |
Size | 5 oz. |
Mpn | 00621 |
Pallet Quantity Per Layer | 16 |
Case Pack | 24/Case |
Manufacturer | Mexilink Inc |
Brand | TAJIN |
Country Of Origin | MX |
Shelf Life | 365 |
Packaging Units | 24/EA |
Global Product Group | Seasonings/Preservatives/Extracts Variety Packs |
Storage Instructions | In Hygienic Areas, Ventilated., Keep In A Dry Cool Place |
Preparation Instructions | Seasoning |
Serving Suggestion | Sprinkle As A Garnish, Mix Into Dish |
Cooking Instructions | Ready To Eat, Ready To Eat |
Ingredients | Chilli Peppers, Sea Salt, Dehydrated Lime Juice, Potassium Chloride, Silicon Dioxide (To Prevent Caking) |
Calcium: 1 Milligrams | 0.0% Of Daily Recommendation |
Carbohydrate, Total; Method Of Determination Unknown Or Variable: 0 Grams | 0.0% Of Daily Recommendation |
Cholesterol; Method Of Determination Unknown Or Variable: 0 Milligrams | 0.0% Of Daily Recommendation |
Fat, Saturated (fatty acids, total saturated): 0 Grams | 0.0% Of Daily Recommendation |
Iron (iron, total): 0 Milligrams | 0.0% Of Daily Recommendation |
Dietary Fibre, total (fibre, total dietary; Wenlock modification): 0 Grams | 0.0% Of Daily Recommendation |
Potassium: 68.4 Milligrams | 0.0% Of Daily Recommendation |
Sodium: 120 Milligrams | 5.0% Of Daily Recommendation |
Protein, Total; Method Of Determination Unknown Or Variable: 0 Grams | 0.0% Of Daily Recommendation |
Sugars, Tot, Expression Unknown: 0 Grams | 0.0% Of Daily Recommendation |
Vitamin A; Method Of Determination Unknown: 0 Micrograms | 0.0% Of Daily Recommendation |
Vitamin C (Unknown): 0 Milligrams | 0.0% Of Daily Recommendation |
Vitamin D (vitamin D; method of determination unknown or variable): 0 Micrograms | 0.0% Of Daily Recommendation |
Sugar, Added: 0 Grams | 0% Of Daily Recommendation |
Fat, Total (fat, total): 0 Grams | 0.0% Of Daily Recommendation |