Simply Serve Pureed Pork-15 oz.-12/Case
Vanee Foods
SKU: 407032
Simply Serve Purees meet the needs for a textured, modified diet with proper consistency, flavor, texture, color and nutrition. Precooked to save you preparation time and labor costs. Simply Serve Purees offer menu variety. Select from pork, beef, chicken, turkey, and ham.
- RL_1705363331_170536333165a5c783ee533
- FAB 2
- FAB 3
- RL_1705363331_170536333165a5c783ee533
- FAB 2
- FAB 3
| Item Status | STK |
| Case Pack | 12/Case |
| Material | Food |
| Uom | Case |
| Mpn | 815PP-SIM |
| Pallet Quantity | 160 |
| Hazardous Material | No |
| Global Product Type | Pork |
| Pallet Quantity Per Layer | 16 |
| Size | 15 oz. |
| Processing Time | 5-10 Business Days |
| Shelf Life | 730 |
| Brand | SIMPLY SERVE |
| Country Of Origin | US |
| Manufacturer | VANEE FOODS |
| Packaging Units | 12/EA |
| Global Product Group | Pork - Prepared/Processed |
| Storage Instructions | Dry Storage: 50 To 80 Degree Temperature. Keep From Freezing. |
| Preparation Instructions | Open And Empty Entire Contents Of Can(S) Into Medium Size Mixing Bowl. Add Desired Level Of A Purer Food Enhancer (4 Tbsp Per Can Recommended). Mix Thoroughly. Spray Mold Cavities With Pan Release, Then Fill. Heat As Desired (Steamer Recommended) Or Freeze Individual Portions For Future Use. Plate Portion And Serve. |
| Serving Suggestion | Serve 3 Ounces As Lunch Or Dinner Entr�E. Season As Diet Of Resident Or Patient Allows. |
| Cooking Instructions | Heat And Serve, Heat And Serve |
| Ingredients | Pork, Pork Broth. |
| Allergen Statement | Contains:, Contains: |
| Allergens | Free From Crustaceans And Their Derivates, Free From Eggs And Their Derivates, Free From Fish And Their Derivates, Free From Milk And Its Derivates, Free From Tree Nuts And Their Derivatives, Free From Peanuts And Their Derivates, Free From Soybean And Its Derivatives, Free From Molluscs And Their Derivates, Free From Wheat And Their Derivatives, Free From Crustaceans And Their Derivates, Free From Eggs And Their Derivates, Free From Fish And Their Derivates, Free From Milk And Its Derivates, Free From Tree Nuts And Their Derivatives, Free From Peanuts And Their Derivates, Free From Soybean And Its Derivatives, Free From Molluscs And Their Derivates, Free From Wheat And Their Derivatives |
| Calcium: 0 Milligrams | 0% Of Daily Recommendation |
| Carbohydrate, Total; Method Of Determination Unknown Or Variable: 0 Grams | 0% Of Daily Recommendation |
| Cholesterol; Method Of Determination Unknown Or Variable: 45 Milligrams | 14.00% Of Daily Recommendation |
| Fat, Saturated (fatty acids, total saturated): 1.5 Grams | 7.00% Of Daily Recommendation |
| Fat, Total (total fat by NLEA definition (triglyceride equivalents of fatty acids)): 5 Grams | 7% Of Daily Recommendation |
| Iron (iron, total): 0 Milligrams | 4% Of Daily Recommendation |
| Dietary Fibre, total (fibre, total dietary; Wenlock modification): 0 Grams | 0% Of Daily Recommendation |
| Potassium: 0 Milligrams | 0% Of Daily Recommendation |
| Sodium: 40 Milligrams | 2.00% Of Daily Recommendation |
| Protein, Total; Method Of Determination Unknown Or Variable: 13 Grams | 0.00% Of Daily Recommendation |
| Vitamin A; Method Of Determination Unknown: | 0% Of Daily Recommendation |
| Vitamin C (Unknown): | 0% Of Daily Recommendation |
| Vitamin D (vitamin D; method of determination unknown or variable): 0 Micrograms | 0% Of Daily Recommendation |
| Sugar, Added: 0 Grams | 0% Of Daily Recommendation |
| Fat, Total (fat, total): 5 Grams | 7.00% Of Daily Recommendation |
| Fibre; Method Of Determination Unknown Or Variable: 0 Milligrams | 0.00% Of Daily Recommendation |
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