Savor Imports Whole Green Tomatillos-10 Each-6/Case
Savor Imports
SKU: 556490
Whole tomatillos are perfect for salsas, chutneys, and preserves. Use in salsa verde and to make a sauce for enchiladas. Tomatillos pair well with with pork and chicken.
| Item Status | STK |
| Mpn | 556490 |
| Diet Types | Kosher, Free From Gluten |
| Manufacturer | Savor Imports |
| Storage Instructions | Store In A Cool, Dry Place. Refrigerate After Opening. |
| Size | 10 ea. |
| Brand | Savor Imports |
| Cooking Instructions | Ready To Eat |
| Material | Food |
| Allergens | Free From Crustaceans And Their Derivates, Free From Eggs And Their Derivates, Free From Fish And Their Derivates, Free From Milk And Its Derivates, Free From Tree Nuts And Their Derivatives, Free From Peanuts And Their Derivates, Free From Soybean And Its Derivatives, Free From Molluscs And Their Derivates, Free From Wheat And Their Derivatives |
| Hazardous Material | No |
| Processing Time | 5-10 Business Days |
| Pallet Quantity | 56 |
| Case Pack | 6 per Case |
| Shelf Life | 730 |
| Country Of Origin | Mexico |
| Global Product Group | Dressings/Dips (Shelf Stable) |
| Serving Suggestion | Savor's Tomatillos Are Perfect In Soups, Salsas, Huevos Rancheros, Or As A Topping For Protein. |
| Ingredients | Green Tomatillos, Water, Citric Acid, Salt And Calcium Chloride |
| Pallet Quantity Per Layer | 7 |
| Preparation Instructions | Ready For Use In Salsas, Sauces, Or Dishes Calling For Tomatillos. |
| Uom | Case |
| Calcium: 6 Milligrams | 1% Of Daily Recommendation |
| Carbohydrate, Total; Method Of Determination Unknown Or Variable: 5 Grams | 2% Of Daily Recommendation |
| Cholesterol; Method Of Determination Unknown Or Variable: 0 Milligrams | 0% Of Daily Recommendation |
| Fat, Saturated (fatty acids, total saturated): 0 Grams | 0% Of Daily Recommendation |
| Fat, Total (total fat by NLEA definition (triglyceride equivalents of fatty acids)): 1 Grams | 2% Of Daily Recommendation |
| Iron (iron, total): 0.5 Milligrams | 3% Of Daily Recommendation |
| Dietary Fibre, total (fibre, total dietary; Wenlock modification): 2 Grams | 8% Of Daily Recommendation |
| Potassium: 200 Milligrams | 6% Of Daily Recommendation |
| Sodium: 80 Milligrams | 3% Of Daily Recommendation |
| Protein, Total; Method Of Determination Unknown Or Variable: 0 Grams | 0% Of Daily Recommendation |
| Sugars, Tot, Expression Unknown: 2 Grams | 0% Of Daily Recommendation |
| Vitamin D (vitamin D; method of determination unknown or variable): 0 Micrograms | 0% Of Daily Recommendation |