Herdez Salsa Ranchera-7 oz.-12/Case
Hormel
SKU: 594587
. . Mexico'S No. 1 Salsa Brand.
Ingredients: Water, Green Chile Peppers, Ancho Chile Peppers, Tomato Paste, Vinegar, Contains 2% Or Less Of Iodized Salt (Contains Potassium Iodate), Onion Powder, Soybean Oil With Tbhq (Antioxidant), Spices, Monosodium Glutamate, Garlic Powder, Citric Acid (To Acidify).
Ingredients: Water, Green Chile Peppers, Ancho Chile Peppers, Tomato Paste, Vinegar, Contains 2% Or Less Of Iodized Salt (Contains Potassium Iodate), Onion Powder, Soybean Oil With Tbhq (Antioxidant), Spices, Monosodium Glutamate, Garlic Powder, Citric Acid (To Acidify).
- Mexico's No. 1 salsa brand.
- Refrigerate after opening.
- Product of Mexico.
- 30 calories per serving.
- 0g trans fats per serving.
| Item Status | STK |
| Case Pack | 12/Case |
| Material | Food |
| Uom | Case |
| Processing Time | 5-10 Business Days |
| Pallet Quantity | 270 |
| Hazardous Material | No |
| Mpn | 12730 |
| Pallet Quantity Per Layer | 18 |
| Size | 7 oz. |
| Global Product Type | Salsa |
| Shelf Life | 540 |
| Manufacturer | Hormel Foods Corporation |
| Country Of Origin | US |
| Brand | HERDEZ |
| Subbrand | HERDEZ |
| Packaging Units | 12/EA |
| Global Product Group | Dressings/Dips (Shelf Stable) |
| Storage Instructions | Recommended Temperature: 70F. Minimum Temperature: 40F. Maximum Temperature: 90F. Storage: Keep Dry And Cool. |
| Preparation Instructions | |
| Serving Suggestion | |
| Cooking Instructions | |
| Ingredients | Ingredients: Water, Green Chile Peppers, Ancho Chile Peppers, Tomato Paste, Vinegar, Contains 2% Or Less Of Iodized Salt (Contains Potassium Iodate), Onion Powder, Soybean Oil With Tbhq (Antioxidant), Spices, Monosodium Glutamate, Garlic Powder, Citric Acid (To Acidify). |
| Allergens | Free From Tuna And Its Derivatives, Free From Crab And Its Derivatives, Free From Lobster And Its Derivatives, Free From Shrimp And Its Derivatives, Free From Bass And Its Derivatives, Free From Anchovy And Its Derivatives, Free From Cod And Its Derivatives, Free From Pollock And Its Derivatives, Free From Salmon And Its Derivatives, Contains Mustard And Its Derivates, Free From Clam And Its Derivatives, Free From Oysters And Its Derivatives, Free From Pine Nut And Their Derivatives, Free From Almond And Almond Products, Free From Cashew And Cashew Products, Free From Beech Nuts And Their Derivatives, Free From Butternuts And Their Derivatives, Free From Chinquapins And Their Derivatives, Free From Ginkgo Nuts And Their Derivatives, Free From Hazelnut And Hazelnut Products, Free From Hickory Nuts And Their Derivatives, Free From Shea Nuts And Their Derivatives, Free From Pili Nuts And Their Derivatives, Free From Lichee Nuts And Their Derivatives, Free From Macadamia Nut And Macadamia Nut Products, Free From Chestnuts And Their Derivatives, Free From Coconuts And Their Derivatives, Free From Pecan Nut And Pecan Nut Products, Free From Brazil Nut And Brazil Nut Products, Free From Pistachio And Pistachio Products, Free From Walnut And Walnut Products, Free From Shellfish And Its Derivatives, Free From Crustaceans And Their Derivates, Free From Eggs And Their Derivates, Free From Fish And Their Derivates, Free From Milk And Its Derivates, Free From Soybean And Its Derivatives, Free From Wheat And Their Derivatives, Free From Sesame Seeds And Their Derivates, Free From Sesame Seeds And Their Derivates, Free From Crustaceans And Their Derivates, Free From Eggs And Their Derivates, Free From Fish And Their Derivates, Free From Milk And Its Derivates, Free From Tree Nuts And Their Derivatives, Free From Peanuts And Their Derivates, Contains Soybean And Its Derivatives, Free From Wheat And Their Derivatives |
| Calcium: 0 Milligrams | 0% Of Daily Recommendation |
| Carbohydrate, Total; Method Of Determination Unknown Or Variable: 2 Grams | 1% Of Daily Recommendation |
| Cholesterol; Method Of Determination Unknown Or Variable: 0 Milligrams | 0.0% Of Daily Recommendation |
| Fat, Saturated (fatty acids, total saturated): 0 Grams | 0% Of Daily Recommendation |
| Fat, Total (total fat by NLEA definition (triglyceride equivalents of fatty acids)): 0 Grams | 0.0% Of Daily Recommendation |
| Iron (iron, total): 0 Milligrams | 0% Of Daily Recommendation |
| Dietary Fibre, total (fibre, total dietary; Wenlock modification): 0 Grams | 0.0% Of Daily Recommendation |
| Potassium: 0 Milligrams | 0% Of Daily Recommendation |
| Sodium: 250 Milligrams | 11% Of Daily Recommendation |
| Vitamin D (vitamin D; method of determination unknown or variable): 0 Micrograms | 0.0% Of Daily Recommendation |
| Sugar, Added: 1 Grams | 2.0% Of Daily Recommendation |
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