Savor Imports Pitted Manzanilla Olives-340/360 Count-1 Gallon- 4/Case-1 Gallon-4/Case

Savor Imports SKU: 185294

Savor Imports Pitted Manzanilla Olives-340/360 Count-1 Gallon- 4/Case-1 Gallon-4/Case

Savor Imports SKU: 185294
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$101.62 Regular price
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  • In stock
  • Inventory on the way
  • Brand: Savor Imports
  • MPN: #80119 made by Dot Foods Inc.
  • Order Processing: 5-10 Business Days + Delivery Time

Our pitted olives are firm and delicious and ready to serve as garnish for drinks, salads, and other dishes, to be served on charcuterie platters, or added to recipes.

Item Status STK
Material Food
Uom Case
Processing Time 5-10 Business Days
Pallet Quantity Per Layer 9
Mpn 80119
Size 1 gal.
Pallet Quantity 45
Hazardous Material No
Global Product Type Olives
Case Pack 4/Case
Shelf Life 730
Brand SAVOR IMPORTS
Country Of Origin ES
Manufacturer Dot Foods Inc.
Global Product Group Temporary Classification
Storage Instructions Store In A Dry, Cool Area Away From Direct Sunlight And Any Heat Source. Refrigerate In A Sealed Jar Or Airtight Container Once Opened.
Preparation Instructions Ready To Eat. Each Jar Yields 66Oz (1.87 Kg) Of Drained Product.
Serving Suggestion Our Pitted Olives Are Firm And Delicious And Ready To Serve As Garnish For Drinks, Salads, And Other Dishes, To Be Served On Charcuterie Platters, Or Added To Recipes.
Cooking Instructions Ready To Eat
Ingredients Queen Olives, Water, Salt, Lactic Acid, Potassium Sorbate.
Allergens Free From Crustaceans And Their Derivates, Free From Eggs And Their Derivates, Free From Fish And Their Derivates, Free From Milk And Its Derivates, Free From Tree Nuts And Their Derivatives, Free From Peanuts And Their Derivates, Free From Soybean And Its Derivatives, Free From Molluscs And Their Derivates, Free From Wheat And Their Derivatives
Carbohydrate, Total; Method Of Determination Unknown Or Variable: 0 Grams 0% Of Daily Recommendation
Cholesterol; Method Of Determination Unknown Or Variable: 0 Milligrams 0% Of Daily Recommendation
Fat, Saturated (fatty acids, total saturated): 0 Grams 0% Of Daily Recommendation
Fat, Total (total fat by NLEA definition (triglyceride equivalents of fatty acids)): 2 Grams 3% Of Daily Recommendation
Sodium: 290 Milligrams 12% Of Daily Recommendation
Protein, Total; Method Of Determination Unknown Or Variable: 0 Grams 0% Of Daily Recommendation
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