Savor Imports Chinese 5 Spice-10 lb.-1/Case
Savor Imports
SKU: 623517
This traditional Chinese spice blend is ready to use in a variety of Asian dishes.
Item Status | STK |
Material | Food |
Uom | Case |
Hazardous Material | No |
Size | 10 lb. |
Mpn | 105820 |
Pallet Quantity | 72 |
Pallet Quantity Per Layer | 12 |
Processing Time | 5-10 Business Days |
Case Pack | 1/Case |
Shelf Life | 730 |
Brand | SAVOR IMPORTS |
Country Of Origin | US |
Manufacturer | Dot Foods Inc. |
Global Product Group | Temporary Classification |
Storage Instructions | Keep In Cool, Dry Climate. |
Preparation Instructions | As Desired |
Serving Suggestion | 100 G |
Cooking Instructions | Ready To Eat |
Diet Types | Kosher |
Ingredients | Star Anise, Cinnamon, Fennel, Orange Peel, Spices |
Allergens | Free From Crustaceans And Their Derivates, Free From Eggs And Their Derivates, Free From Fish And Their Derivates, Free From Milk And Its Derivates, Free From Tree Nuts And Their Derivatives, Free From Peanuts And Their Derivates, Free From Soybean And Its Derivatives, Free From Molluscs And Their Derivates, Free From Wheat And Their Derivatives |
Calcium: 810 Milligrams | 60% Of Daily Recommendation |
Carbohydrate, Total; Method Of Determination Unknown Or Variable: 63 Grams | 23% Of Daily Recommendation |
Cholesterol; Method Of Determination Unknown Or Variable: 0 Milligrams | 0% Of Daily Recommendation |
Fat, Saturated (fatty acids, total saturated): 0 Grams | 0% Of Daily Recommendation |
Fat, Total (total fat by NLEA definition (triglyceride equivalents of fatty acids)): 10 Grams | 13% Of Daily Recommendation |
Iron (iron, total): 22 Milligrams | 120% Of Daily Recommendation |
Dietary Fibre, total (fibre, total dietary; Wenlock modification): 32 Grams | 114% Of Daily Recommendation |
Potassium: 1110 Milligrams | 24% Of Daily Recommendation |
Sodium: 25 Milligrams | 1% Of Daily Recommendation |
Vitamin D (vitamin D; method of determination unknown or variable): 0 Micrograms | 0% Of Daily Recommendation |
Sugar, Added: 0 Grams | 0% Of Daily Recommendation |