Savor Imports Flakes Aleppo Pepper-13 oz.-6/Case
Savor Imports
SKU: 741492
Sweet. Salty. And the perfect level of spice. Aleppo pepper is a seasoning common in Middle Eastern and Mediterranean cooking. Try swapping out more ubiquitous peppers, like crushed red pepper or paprika, for Savor's aleppo pepper flakes.
Item Status | STK |
Material | Food |
Uom | Case |
Processing Time | 5-10 Business Days |
Pallet Quantity Per Layer | 14 |
Mpn | 106698 |
Size | 13 oz. |
Global Product Type | Pepper |
Pallet Quantity | 98 |
Hazardous Material | No |
Case Pack | 6/Case |
Country Of Origin | SY |
Brand | SAVOR IMPORTS |
Manufacturer | Dot Foods Inc. |
Shelf Life | 1095 |
Global Product Group | Temporary Classification |
Storage Instructions | Store In A Cool Dry Climate, In A Closed Container To Prevent Loss Of Flavor. Temperature 50-70°F; Relative Humidity 70% Max. |
Preparation Instructions | Ready To Eat. |
Serving Suggestion | Try Swapping Out More Ubiquitous Peppers, Like Crushed Red Pepper Or Paprika, For Savor's Aleppo Pepper Flakes. |
Cooking Instructions | Ready To Eat |
Ingredients | Aleppo Chile Pepper |
Allergens | Free From Crustaceans And Their Derivates, Free From Eggs And Their Derivates, Free From Fish And Their Derivates, Free From Milk And Its Derivates, Free From Tree Nuts And Their Derivatives, Free From Peanuts And Their Derivates, Free From Soybean And Its Derivatives, Free From Molluscs And Their Derivates, Free From Wheat And Their Derivatives |
Calcium: 45 Milligrams | 4% Of Daily Recommendation |
Carbohydrate, Total; Method Of Determination Unknown Or Variable: 70 Grams | 25% Of Daily Recommendation |
Cholesterol; Method Of Determination Unknown Or Variable: 0 Milligrams | 0% Of Daily Recommendation |
Fat, Saturated (fatty acids, total saturated): 1 Grams | 5% Of Daily Recommendation |
Fat, Total (total fat by NLEA definition (triglyceride equivalents of fatty acids)): 6 Grams | 8% Of Daily Recommendation |
Iron (iron, total): 6 Milligrams | 35% Of Daily Recommendation |
Dietary Fibre, total (fibre, total dietary; Wenlock modification): 29 Grams | 104% Of Daily Recommendation |
Potassium: 1870 Milligrams | 40% Of Daily Recommendation |
Sodium: 90 Milligrams | 4% Of Daily Recommendation |
Vitamin D (vitamin D; method of determination unknown or variable): 0 Micrograms | 0% Of Daily Recommendation |
Sugar, Added: 0 Grams | 0% Of Daily Recommendation |