Lawry's No Msg Lemon Pepper Seasoning-20.5 oz.-6/Case
Mccormick
SKU: 284431
Lawry's Lemon Pepper Seasoning brings full flavor and versatility to recipes: • Lawry’s Lemon Pepper Seasoning features a tangy blend of flavors including real lemon peel, pungent, black pepper and the subtle essence of garlic and onion for superb flavor and unmatched quality. • Lawry’s Pepper Seasoning is an all-purpose seasoning that’s kosher and made with no added MSG or artificial flavors to deliver authentic, bold taste in every recipe. • Since 1938, Lawry’s has been committed to providing flavor solutions to help chefs stay on top of menu trends and consumer preferences, while adding sensational flavor across the whole menu. • There are 6/20.5 oz. plastic bottles per case. Our 20.5 oz. size is great for back-of-house recipe customization. • Lawry’s Lemon Pepper Seasoning adds a burst of fresh, peppery flavor to fish, seafood and vegetables and is versatile to use as an all- purpose seasoning. • Our chefs rate Lawry’s Lemon Pepper Seasoning a must-have, ideal pan
| Item Status | STK |
| Global Product Type | Pepper |
| Shelf Life | 540 |
| Global Product Group | Herbs/Spices (Shelf Stable) |
| Pallet Quantity | 140 |
| Brand | Lawry's |
| Packaging Units | 140/CA 6/EA |
| Ingredients | Black Pepper, Salt, Modified Corn Starch, Citric Acid, Lemon Peel, Sugar, Garlic, Onion, Natural Flavor & Riboflavin (Color). |
| Serving Suggestion | Lawry's Lemon Pepper Seasoning Adds A Savory Dimension To: • Grilled Tilapia With Creamy Lemon, Garlic Butter Sauce • Cod Blt With Garden Fresh Lettuce, Ripe Tomato, Smoked Bacon And Remoulade Sauce • Mahi Mahi Fish Tacos With Avocado Lime Sauce • Roasted Broccoli And Brussels Sprouts Medley • Lemon Pepper Chicken Wings • Steamed Edamame |
| Cooking Instructions | Ready To Eat, Grill, Ready To Eat, Grill, Ready To Eat, Grill |
| Storage Instructions | Lawry’s Lemon Pepper Seasoning Has A Shelf Life Of 540 Days When Tightly Closed And Stored In A Cool, Dry Place, To Protect Against Flavor Loss And Moisture. Avoid Exposure To Heat, Humidity, Direct Sunlight And Fluorescent Light To Maintain Flavor And Color. Always Use Dry Measuring Spoons And Cups To Ensure Optimal Product Integrity. |
| Preparation Instructions | No Preparation Necessary. Lawry’s Lemon Pepper Seasoning Is Ready To Use To Give Recipes A Pepper Flair With A Hint For Fresh Citrus. Use The Top To Dispense As Little Or As Much As You Desire With Our Convenient Shaker Or Spoon Dispensing Options., Lawry's Lemon & Pepper Seasoning Can Be Used With Fish, Chicken, Vegetables. Add To Melted Butter For A Topping On Green Beans - Or Use As A Baste For Chicken Or Dish Entrees. |
| Pallet Quantity Per Layer | 28 |
| Manufacturer | Mccormick |
| Size | 20.5 oz. |
| Diet Types | Kosher |
| Allergens | Free From Crustaceans And Their Derivates, Free From Eggs And Their Derivates, Free From Fish And Their Derivates, Free From Milk And Its Derivates, Free From Tree Nuts And Their Derivatives, Free From Peanuts And Their Derivates, Free From Soybean And Its Derivatives, Free From Wheat And Their Derivatives, Free From Sesame Seeds And Their Derivates, Free From Crustaceans And Their Derivates, Free From Eggs And Their Derivates, Free From Fish And Their Derivates, Free From Milk And Its Derivates, Free From Tree Nuts And Their Derivatives, Free From Peanuts And Their Derivates, Free From Soybean And Its Derivatives, Free From Wheat And Their Derivatives, Free From Sesame Seeds And Their Derivates, Free From Crustaceans And Their Derivates, Free From Eggs And Their Derivates, Free From Fish And Their Derivates, Free From Milk And Its Derivates, Free From Tree Nuts And Their Derivatives, Free From Peanuts And Their Derivates, Free From Soybean And Its Derivatives, Free From Wheat And Their Derivatives, Free From Sesame Seeds And Their Derivates |
| Material | Food |
| Hazardous Material | No |
| Country Of Origin | United States |
| Mpn | 2150080350 |
| Processing Time | 5-10 Business Days |
| Case Pack | 6 per Case |
| Uom | Case |
| Calcium: | 0% Of Daily Recommendation |
| Carbohydrate, Total; Method Of Determination Unknown Or Variable: 0 Grams | 0% Of Daily Recommendation |
| Cholesterol; Method Of Determination Unknown Or Variable: 0 Milligrams | 0% Of Daily Recommendation |
| Fat, Saturated (fatty acids, total saturated): 0 Grams | 0% Of Daily Recommendation |
| Fat, Total (total fat by NLEA definition (triglyceride equivalents of fatty acids)): 0 Grams | 0% Of Daily Recommendation |
| Iron (iron, total): | 0% Of Daily Recommendation |
| Dietary Fibre, total (fibre, total dietary; Wenlock modification): 0 Grams | 0% Of Daily Recommendation |
| Potassium: 0 Milligrams | 0% Of Daily Recommendation |
| Sodium: 90 Milligrams | 4% Of Daily Recommendation |
| Vitamin D (vitamin D; method of determination unknown or variable): 0 Micrograms | 0% Of Daily Recommendation |
| Sugar, Added: 0 Grams | 0% Of Daily Recommendation |
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