Partake Foods Crunchy Chocolate Chip Mini Cookies-0.041 lb.-100/Case
Partake Foods
SKU: 747477
The icon. The classic. The Chocolate Chip cookie! One taste of these vegan, allergy-friendly & non-GMO cookies prove why it's cookie time, all the time.
- Certified Gluten-Free, Certified Vegan, Non-GMO Project Verified, and OU Kosher
- Free of the Top 9 Allergens (peanuts, tree nuts, eggs, wheat, milk, soy, fish, shellfish, and sesame)
- Made in a dedicated Gluten-Free, Peanut-Free, Allergy-Friendly Facility.
- Certified Gluten-Free, Certified Vegan, Non-GMO Project Verified, and OU Kosher
- Free of the Top 9 Allergens (peanuts, tree nuts, eggs, wheat, milk, soy, fish, shellfish, and sesame)
- Made in a dedicated Gluten-Free, Peanut-Free, Allergy-Friendly Facility
| Item Status | STK |
| Material | Food |
| Uom | Case |
| Hazardous Material | No |
| Mpn | 00798-2 |
| Brand | Partake Foods |
| Pallet Quantity Per Layer | 9 |
| Pallet Quantity | 45 |
| Processing Time | 5-10 Business Days |
| Case Pack | 100/Case |
| Size | 0.04 lb. |
| Manufacturer | Partake Foods, Inc. |
| Country Of Origin | US |
| Shelf Life | 270 |
| Packaging Units | 100/EA |
| Global Product Group | Biscuits/Cookies (Shelf Stable) |
| Storage Instructions | Keep Dry And Cool |
| Preparation Instructions | Ready To Eat |
| Serving Suggestion | Ready To Eat |
| Cooking Instructions | Ready To Eat, Ready To Eat |
| Diet Types | Kosher, Vegan, Free From Gluten |
| Ingredients | Gluten Free Flour Blend (Organic Light Buckwheat Flour, Gluten Free Oat Flour, Cassava Flour, Tapioca Flour), Organic Fair Trade Cane Sugar, Non Gmo Sunflower Oil, Semi-Sweet Chocolate Chips (Cane Sugar, Unsweetened Chocolate, Cocoa Butter), Gluten Free Oats, Water, Tapioca Starch, Tapioca Fiber Syrup, Vanilla Extract, Sea Salt, Baking Soda, Caramelized Cane Sugar, Rosemary Extract. |
| Allergens | Free From Does Not Contain Declaration Obligatory Allergens, Free From Does Not Contain Declaration Obligatory Allergens |
| Calcium: 0 Milligrams | 0% Of Daily Recommendation |
| Carbohydrate, Total; Method Of Determination Unknown Or Variable: 11 Grams | 4% Of Daily Recommendation |
| Cholesterol; Method Of Determination Unknown Or Variable: 0 Milligrams | 0% Of Daily Recommendation |
| Fat, Saturated (fatty acids, total saturated): 0.5 Grams | 3% Of Daily Recommendation |
| Fat, Total (total fat by NLEA definition (triglyceride equivalents of fatty acids)): 4.5 Grams | 6% Of Daily Recommendation |
| Iron (iron, total): 0.2 Milligrams | 0% Of Daily Recommendation |
| Dietary Fibre, total (fibre, total dietary; Wenlock modification): 1 Grams | 3% Of Daily Recommendation |
| Potassium: 20 Milligrams | 0% Of Daily Recommendation |
| Sodium: 60 Milligrams | 3% Of Daily Recommendation |
| Vitamin D (vitamin D; method of determination unknown or variable): 0 Micrograms | 0% Of Daily Recommendation |
| Sugar, Added: 5 Grams | 10% Of Daily Recommendation |
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