Tate's Bake Shop Oatmeal Raisin Cookies-3.5 oz.-12/Case

Tate's Bake Shop Oatmeal Raisin Cookies-3.5 oz.-12/Case

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$33.55 Regular price
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  • In stock
  • Inventory on the way
  • Brand: Tate's Bake Shop
  • MPN: #OAT3.5-1 made by Tates Bake Shop Inc
  • Order Processing: 5-10 Business Days + Delivery Time

The great taste of Tate's meets toffee and the result will remind you of home! Our fresh-baked Coconut Crisp cookies make for a scrumptious favorite that tastes like it just came out of Mom's oven. Baked to a perfect crunch and ready to make any day delicious.

  • Our cookies are thin and crispy!
  • They taste just like homemade!
  • Best yet, they are delicious!
Item Status STK
Brand Tate's Bake Shop
Mpn OAT3.5-1
Manufacturer Tate's Bakeshop Cookies
Pallet Quantity Per Layer 10
Pallet Quantity 120
Preparation Instructions Open And Enjoy!
Global Product Group Biscuits/Cookies (Perishable)
Size 3.5 oz.
Allergens Free From Crustaceans And Their Derivates, Contains Eggs And Their Derivates, Free From Fish And Their Derivates, Contains Milk And Its Derivates, May Contain Tree Nuts And Their Derivatives, Free From Peanuts And Their Derivates, May Contain Soybean And Its Derivatives, Contains Wheat And Their Derivatives
Diet Types Kosher
Cooking Instructions Ready To Eat
Material Food
Serving Suggestion
Hazardous Material No
Shelf Life 180
Country Of Origin United States
Storage Instructions Keep Sealed!
Ingredients Butter, Oats, Unbleached Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid, Malted Barley Flour), Brown Cane Sugar, Cane Sugar, Raisins, Eggs, Milk, Salt, Baking Soda, Vanilla Extract, And Cinnamon
Processing Time 5-10 Business Days
Case Pack 12 per Case
Packaging Units 12/EA
Uom Case
Calcium: 20 Milligrams 0% Of Daily Recommendation
Carbohydrate, Total; Method Of Determination Unknown Or Variable: 19 Grams 7% Of Daily Recommendation
Cholesterol; Method Of Determination Unknown Or Variable: 20 Milligrams 6% Of Daily Recommendation
Fat, Saturated (fatty acids, total saturated): 3 Grams 15% Of Daily Recommendation
Fat, Total (total fat by NLEA definition (triglyceride equivalents of fatty acids)): 5 Grams 7% Of Daily Recommendation
Iron (iron, total): 0.7 Milligrams 4% Of Daily Recommendation
Dietary Fibre, total (fibre, total dietary; Wenlock modification): 1 Grams 3% Of Daily Recommendation
Potassium: 70 Milligrams 0% Of Daily Recommendation
Sodium: 125 Milligrams 5% Of Daily Recommendation
Vitamin D (vitamin D; method of determination unknown or variable): 0 Micrograms 0% Of Daily Recommendation
Sugar, Added: 8 Grams 16% Of Daily Recommendation
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