When you've been in the salsa business for over 70 years, some things are bound to change. But, thankfully, others have remained the same. Much like namesake founder David Pace fine-tuned his original picante sauce recipe to perfection, Pace Foods has figured out the most flavorful mix of tradition and innovation. This chunky salsa has a mild heat, making it a versatile pantry staple. Top chicken or beef tacos or mix with your refried beans and rice for easy way to add extra flavor. For a do-it-yourself nacho bar, offer protein options, cheese, guacamole, sour cream and picante sauce. It's a great option for large catered parties. Our sauces are a healthy way to add a little something extra not only to Mexican and Southwestern recipes, but also to eggs, soups, salad dressings and more. Because we're passionate about picante, Pace Picante Sauce adds a kick of flavor that never disappoints.
- WHOLE INGREDIENTS: Pace Chunky Salsa is made with tomatoes, crisp onions, and the freshest hand-picked jalapeno peppers, and is free from artificial additives, added preservatives, thickeners, and flavors.
- TEXAS BORN AND BRED: The best ingredients, at expected heat levels, make Pace Chunky Salsa a trusted product for over 70 years, providing consistent quality however it's used in your restaurant kitchen.
- KICKING UP THE EVERYDAY: Our chunky salsa brings bold, fun flavor to the table. Serve alone or blend with cheese as a dip for tortilla chips, and as a condiment served with Mexican foods- the options are limitless.
- PANTRY STAPLE: Pace Chunky Salsa is a versatile, no-prep restaurant pantry staple that remains shelf-stable for 12 months unopened. Once open, it can be used for up to 1 month (refrigerate after opening).
- WHOLE INGREDIENTS: Pace Chunky Salsa is made with tomatoes, crisp onions, and the freshest hand-picked jalapeno peppers, and is free from artificial additives, added preservatives, thickeners, and flavors.
- TEXAS BORN AND BRED: The best ingredients, at expected heat levels, make Pace Chunky Salsa a trusted product for over 70 years, providing consistent quality however it's used in your restaurant kitchen.
- KICKING UP THE EVERYDAY: Our chunky salsa brings bold, fun flavor to the table. Serve alone or blend with cheese as a dip for tortilla chips, and as a condiment served with Mexican foods- the options are limitless.
- PANTRY STAPLE: Pace Chunky Salsa is a versatile, no-prep restaurant pantry staple that remains shelf-stable for 12 months unopened. Once open, it can be used for up to 1 month (refrigerate after opening).
| Item Status | STK |
| Case Pack | 4 per Case |
| Packaging Units | 4/CA |
| Material | Food |
| Manufacturer | Campbell's |
| Ingredients | Crushed Tomatoes (Water, Crushed Tomato Concentrate), Jalapeno Peppers, Diced Tomatoes In Tomato Juice, Onions, Distilled Vinegar, Salt, Dehydrated Onions, Garlic Extract, Natural Flavoring. |
| Hazardous Material | No |
| Country Of Origin | United States |
| Global Product Group | Other Sauces Dipping/Condiments/Savoury Toppings/Savoury Spreads/Marinades (Shelf Stable) |
| Global Product Type | Salsa |
| Serving Suggestion | Multi-Purpose Sauce - Use As A Dip, Topping, Condiment Or Recipe Ingredient. |
| Cooking Instructions | Heat And Serve, Heat And Serve |
| Shelf Life | 365 |
| Mpn | 200650014070 |
| Processing Time | 5-10 Business Days |
| Diet Types | Vegetarian, Vegan, Free From Gluten |
| Size | 138 oz. |
| Pallet Quantity | 55 |
| Pallet Quantity Per Layer | 11 |
| Brand | Pace |
| Storage Instructions | Min Product Lifespan From Production: 365 Days. Minimum Temperature: 65 Fahrenheit. Maximum Temperature: 80 Fahrenheit. |
| Preparation Instructions | Ready To Enjoy |
| Uom | Case |
| Calcium: | 0% Of Daily Recommendation |
| Carbohydrate, Total; Method Of Determination Unknown Or Variable: 3 Grams | 1% Of Daily Recommendation |
| Cholesterol; Method Of Determination Unknown Or Variable: 0 Milligrams | 0.0% Of Daily Recommendation |
| Fat, Saturated (fatty acids, total saturated): 0 Grams | 0.0% Of Daily Recommendation |
| Fat, Total (total fat by NLEA definition (triglyceride equivalents of fatty acids)): 0 Grams | 0.0% Of Daily Recommendation |
| Iron (iron, total): | 0% Of Daily Recommendation |
| Dietary Fibre, total (fibre, total dietary; Wenlock modification): 1 Grams | 4% Of Daily Recommendation |
| Potassium: | 0% Of Daily Recommendation |
| Sodium: 230 Milligrams | 10% Of Daily Recommendation |
| Vitamin D (vitamin D; method of determination unknown or variable): | 0% Of Daily Recommendation |
| Sugar, Added: 0 Grams | 0% Of Daily Recommendation |