Nutter Butter Peanut Butter Sandwich Cookies-1.9 oz.-12/Box-4/Case
Mondelez
SKU: 376342
Nutter Butter Peanut Butter Sandwich Cookies satisfy the peanut butter lovers in your family. Made with real peanut butter, these crunchy cookies have a creamy filling. These sandwich cookies come in a peanut shape, making snacking fun. Toss the cookie packs in lunches or enjoy them as a quick snack. Individual 1.9 ounce snack packs each contain four peanut butter cookies for easy portioning.
| Item Status | STK |
| Material | Food |
| Uom | Case |
| Case Pack | 4/Case 12 Per Box |
| Processing Time | 5-10 Business Days |
| Pallet Quantity | 120 |
| Mpn | 03745 |
| Hazardous Material | No |
| Pallet Quantity Per Layer | 20 |
| Size | 1.90 oz. |
| Brand | NUTTER BUTTER |
| Country Of Origin | US |
| Manufacturer | Mondelez USA |
| Shelf Life | 240 |
| Subbrand | NUTTER BUTTER |
| Packaging Units | 5760/PL 48/CA 12/PK |
| Global Product Group | Biscuits/Cookies (Shelf Stable) |
| Storage Instructions | Keep Cool And Dry |
| Preparation Instructions | Open Packet And Enjoy!, N/A |
| Serving Suggestion | |
| Cooking Instructions | Ready To Eat, Ready To Eat |
| Diet Types | Kosher - Kosher Sub Type: Dairy - Kosher Certification Agency: OU |
| Ingredients | Unbleached Enriched Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate {Vitamin B1}, Riboflavin {Vitamin B2}, Folic Acid), Sugar, Peanut Butter (Roasted Peanuts, Corn Syrup Solids, Hydrogenated Vegetable Oil {Rapeseed, Cottonseed, And Soybean Oils}, Salt, Peanut Oil), Soybean And/Or Canola Oil, Whole Grain Wheat Flour, High Fructose Corn Syrup, Palm Oil, Salt, Leavening (Baking Soda, Calcium Phosphate), Soy Lecithin, Artificial Flavor. Contains: Wheat, Peanut, Soy. |
| Allergens | Contains Cereals And Their Derivatives, Contains Peanuts And Their Derivates, Contains Soybean And Its Derivatives, Contains Wheat And Their Derivatives |
| Calcium: 20 Milligrams | 0% Of Daily Recommendation |
| Carbohydrate, Total; Method Of Determination Unknown Or Variable: 39 Grams | 14% Of Daily Recommendation |
| Cholesterol; Method Of Determination Unknown Or Variable: 0 Milligrams | 0% Of Daily Recommendation |
| Fat, Saturated (fatty acids, total saturated): 3 Grams | 15% Of Daily Recommendation |
| Iron (iron, total): 1.4 Milligrams | 8% Of Daily Recommendation |
| Dietary Fibre, total (fibre, total dietary; Wenlock modification): 1 Grams | 4% Of Daily Recommendation |
| Potassium: 80 Milligrams | 0% Of Daily Recommendation |
| Sodium: 200 Milligrams | 9% Of Daily Recommendation |
| Vitamin D (vitamin D; method of determination unknown or variable): 0 Micrograms | 0% Of Daily Recommendation |
| Sugar, Added: 16 Grams | 32% Of Daily Recommendation |
| Fat, Total (fat, total): 11 Grams | 14% Of Daily Recommendation |
| Fat, Total (total fat by NLEA definition (triglyceride equivalents of fatty acids)): 11 Grams | 17.0% Of Daily Recommendation |
| Vitamin C (Unknown): 0 Milligrams | 0.0% Of Daily Recommendation |
| Iron, Haem: 1.4 Milligrams | 8.0% Of Daily Recommendation |