Mission Foods Soft Yellow Tortilla-60 Count-6/Case
Mission Foods
SKU: 663228
Bring big flavors to the table with the same super soft corn tortillas your customers love from the grocery isle. Made with superior Maseca® corn flour, these shelf stable table corn tortillas are super soft and pliable. Kosher Certified, gluten free, and ready to use straight from the case. Perfect for enchiladas, fajitas and soft tacos. Available in 5.5” diameters, and in Yellow and White corn.
| Item Status | STK |
| Material | Food |
| Uom | Case |
| Pallet Quantity | 56 |
| Pallet Quantity Per Layer | 7 |
| Manufacturer | Mission Foods |
| Hazardous Material | No |
| Case Pack | 6/Case |
| Mpn | 39258 |
| Global Product Type | Taco Shells |
| Processing Time | 5-10 Business Days |
| Shelf Life | 75 |
| Brand | Mission |
| Country Of Origin | US |
| Global Product Group | Dough Based Products / Meals - Ready to Eat - Savoury (Shelf Stable) |
| Storage Instructions | Packed In A Cardboard Case. Store In A Cool Dry Place. |
| Preparation Instructions | Corn Tortillas For Table Use: For Best Results, Keep Tortillas In A Cool, Dry Place. Avoid Storing Tortillas Near Any Source Of Heat, Since Heat Shortens Shelf Life. Avoid Piling Up Packages Of Tortillas To Prevent Crumbling And Sticking. Keep Partially Used Bags Closed, As Tortillas Will Tend To Dry If Left Open. Set Grill/Comal To 350°F. Heat Tortillas For 7-10 Seconds On Each Side. Place Tortillas In Warmer Or Container For Plate Side Or Add Desired Fillings For Making Tacos. For Optimum Performance, Heating Corn Tortillas In The Microwave Or Steam Cabinet Is Not Recommended. |
| Serving Suggestion | Perfect For Enchiladas, Fajitas, Soft Tacos, Or Alternative For Bread |
| Cooking Instructions | Grill |
| Diet Types | Kosher - Kosher Sub Type: Pareve - Kosher Certification Agency: CRC |
| Ingredients | Corn Masa Flour, Water, Contains 2% Or Less Of: Cellulose Gum, Guar Gum, Enzymes, And Propionic Acid, Benzoic Acid And Phosphoric Acid (To Maintain Freshness). |
| Allergens | Free From Sulfur Dioxide And Sulfits, Free From Mustard And Its Derivates, Free From Shellfish And Its Derivatives, Free From Crustaceans And Their Derivates, Free From Eggs And Their Derivates, Free From Fish And Their Derivates, Free From Milk And Its Derivates, Free From Tree Nuts And Their Derivatives, Free From Peanuts And Their Derivates, Free From Soybean And Its Derivatives, Free From Molluscs And Their Derivates, Free From Wheat And Their Derivatives, Free From Sesame Seeds And Their Derivates |
| Calcium: 30 Milligrams | 2% Of Daily Recommendation |
| Carbohydrate, Total; Method Of Determination Unknown Or Variable: 23 Grams | 8% Of Daily Recommendation |
| Cholesterol; Method Of Determination Unknown Or Variable: 0 Milligrams | 0% Of Daily Recommendation |
| Fat, Saturated (fatty acids, total saturated): 0 Grams | 0% Of Daily Recommendation |
| Iron (iron, total): 0.6 Milligrams | 2% Of Daily Recommendation |
| Dietary Fibre, total (fibre, total dietary; Wenlock modification): 2 Grams | 7% Of Daily Recommendation |
| Potassium: 90 Milligrams | 2% Of Daily Recommendation |
| Sodium: 20 Milligrams | 1% Of Daily Recommendation |
| Vitamin A; Method Of Determination Unknown: | 0% Of Daily Recommendation |
| Vitamin C (Unknown): | 0% Of Daily Recommendation |
| Vitamin D (vitamin D; method of determination unknown or variable): 0 Micrograms | 0% Of Daily Recommendation |
| Sugar, Added: 0 Grams | 0% Of Daily Recommendation |
| Fat, Total (fat, total): 1 Grams | 1% Of Daily Recommendation |
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