Mission Foods 4.5 Inch White Corn Tortillas-50 Count-6/Case
Mission Foods
SKU: 490810
Crafted with consistently superior Maseca® corn flour, our table corn tortillas are gluten free, trans fat free per serving, shelf stable and always delicious. They are thicker and pliable, so they fold and roll without cracking. Perfect for traditional enchiladas, fajitas and soft tacos. Available in 4.5” and 6” diameters.
| Item Status | STK |
| Material | Food |
| Uom | Case |
| Processing Time | 5-10 Business Days |
| Pallet Quantity Per Layer | 12 |
| Mpn | 20123 |
| Global Product Type | Corn Tortilla |
| Manufacturer | Mission Foods |
| Hazardous Material | No |
| Pallet Quantity | 120 |
| Case Pack | 6/Case |
| Shelf Life | 75 |
| Country Of Origin | US |
| Brand | MISSION |
| Global Product Group | Dough Based Products / Meals - Ready to Eat - Savoury (Shelf Stable) |
| Storage Instructions | Packed In A Cardboard Case. Store In A Cool Dry Place. |
| Preparation Instructions | Bring Tortillas To Room Temperature: If Refrigerated - Remove From Case And Let Stand In Bag 4-6 Hours At Room Temperature. Fluff And Individually Separate Each Tortilla. Steam Cabinet - Return Tortillas To Bags And Place In Steam Cabinet. Stack No More Than Three-Dozen High. Heat To 160°F. Do Not Keep More Than Three Hours. Grill - Heat Grill To 400°F. Heat Tortillas On Each Side For Five Seconds. Microwave - Stack No More Than Six Tortillas And Heat 45-60 Seconds On High. |
| Serving Suggestion | Perfect For Sliders, Street Tacos, Fajitas, Soft Tacos, Or Alternative For Bread |
| Cooking Instructions | Steam |
| Diet Types | Kosher - Kosher Sub Type: Pareve - Kosher Certification Agency: CRC |
| Ingredients | Corn Masa Flour, Water, Contains 2% Or Less Of: Cellulose Gum, Guar Gum, Enzymes, And Propionic Acid And Benzoic Acid (To Maintain Freshness). |
| Allergens | Free From Sulfur Dioxide And Sulfits, Free From Mustard And Its Derivates, Free From Shellfish And Its Derivatives, Free From Crustaceans And Their Derivates, Free From Eggs And Their Derivates, Free From Fish And Their Derivates, Free From Milk And Its Derivates, Free From Tree Nuts And Their Derivatives, Free From Peanuts And Their Derivates, Free From Soybean And Its Derivatives, Free From Molluscs And Their Derivates, Free From Wheat And Their Derivatives, Free From Sesame Seeds And Their Derivates |
| Calcium: 20 Milligrams | 2% Of Daily Recommendation |
| Carbohydrate, Total; Method Of Determination Unknown Or Variable: 23 Grams | 8% Of Daily Recommendation |
| Cholesterol; Method Of Determination Unknown Or Variable: 0 Milligrams | 0% Of Daily Recommendation |
| Fat, Saturated (fatty acids, total saturated): 0 Grams | 0% Of Daily Recommendation |
| Iron (iron, total): 0.5 Milligrams | 2% Of Daily Recommendation |
| Dietary Fibre, total (fibre, total dietary; Wenlock modification): 2 Grams | 7% Of Daily Recommendation |
| Potassium: 90 Milligrams | 2% Of Daily Recommendation |
| Sodium: 15 Milligrams | 1% Of Daily Recommendation |
| Vitamin A; Method Of Determination Unknown: | 0% Of Daily Recommendation |
| Vitamin C (Unknown): | 0% Of Daily Recommendation |
| Vitamin D (vitamin D; method of determination unknown or variable): 0 Micrograms | 0% Of Daily Recommendation |
| Sugar, Added: 0 Grams | 0% Of Daily Recommendation |
| Fat, Total (fat, total): 1 Grams | 1% Of Daily Recommendation |
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