Lay's Sour Cream & Onion Potato Chips-1.5 oz.-64/Case
Pepsico
SKU: 601404
LAY'S Sour Cream & Onion Potato Chips takes the great taste of LAY'S Potato Chips and adds in a creamy sour cream and onion seasoning. A great addition to your grab and go lineup. The Large Single Serve size provides a little extra product to meet the requests of your consumers and to help drive incremental sales for your business.
| Item Status | STK |
| Diet Types | Kosher, Kosher |
| Cooking Instructions | Ready To Eat, Ready To Eat |
| Brand | Lay's |
| Storage Instructions | All Products Are Code Dated With "Guaranteed Fresh By" Date On Front Of Bag. Rotate Product To Insure Fresh Products. Destroy Products That Are Beyond The "Guaranteed Fresh By" Date. Store At Room Temperature Out Of Direct Sunlight. |
| Manufacturer | Pepsico |
| Pallet Quantity Per Layer | 6 |
| Serving Suggestion | Great Snack To Pair With Your Lunch Sandwich |
| Pallet Quantity | 36 |
| Case Pack | 64 per Case |
| Shelf Life | 84 |
| Packaging Units | 64/CA |
| Preparation Instructions | Use Code Date On Bag To Rotate Product So The Oldest Product Is Consumed First. Place On Display Rack Or Include In Catering / Box Lunches. Contact Pepsico Foodservice For Display Equipment Options., Ready To Eat |
| Material | Food |
| Hazardous Material | No |
| Country Of Origin | United States |
| Allergens | Contains Milk And Its Derivates |
| Size | 1.5 oz. |
| Ingredients | Potatoes, Vegetable Oil (Canola, Corn, Soybean, And/Or Sunflower Oil), Skim Milk, Salt, Whey, Onion Powder, Parsley, Sour Cream (Cultured Cream, Skim Milk), Dextrose, Maltodextrin (Made From Corn), Natural Flavors, Medium Chain Triglycerides, Lactose, And Citric Acid.Contains Milk Ingredients. |
| Processing Time | 5-10 Business Days |
| Mpn | 00028400443616 |
| Allergen Statement | Contains Milk Ingredients, Contains Milk Ingredients. |
| Global Product Type | Single Serve |
| Uom | Case |
| Global Product Group | Chips/Crisps/Snack Mixes - Natural/Extruded (Shelf Stable) |
| Calcium: 40 Milligrams | 2% Of Daily Recommendation |
| Carbohydrate, Total; Method Of Determination Unknown Or Variable: 23 Grams | 8% Of Daily Recommendation |
| Cholesterol; Method Of Determination Unknown Or Variable: 0 Milligrams | 0% Of Daily Recommendation |
| Fat, Saturated (fatty acids, total saturated): 2 Grams | 10% Of Daily Recommendation |
| Fat, Total (total fat by NLEA definition (triglyceride equivalents of fatty acids)): 14 Grams | 19% Of Daily Recommendation |
| Iron (iron, total): 0.8 Milligrams | 4% Of Daily Recommendation |
| Dietary Fibre, total (fibre, total dietary; Wenlock modification): 2 Grams | 7% Of Daily Recommendation |
| Potassium: 530 Milligrams | 10% Of Daily Recommendation |
| Sodium: 290 Milligrams | 13% Of Daily Recommendation |
| Vitamin D (vitamin D; method of determination unknown or variable): 0 Micrograms | 0% Of Daily Recommendation |
| Sugar, Added: 0 Grams | 0% Of Daily Recommendation |
| Vitamin C: | 10% Of Daily Recommendation |