Jules Destrooper Ginger Thins-3.4 oz.-12/Case
Brand Passport
SKU: 731745
Since Jules Destrooper opened his first bakery in 1886, his values have remained core to every recipe. Natural ingredients like pure butter, time-tested baking techniques and care of our Belgian bakers result in a perfect blend of flavors and crisp, caramelized textures that elevate every moment.
| Item Status | SPO |
| Material | Food |
| Uom | Case |
| Pallet Quantity Per Layer | 10 |
| Hazardous Material | No |
| Mpn | 71GT95US |
| Pallet Quantity | 160 |
| Size | 3.40 oz. |
| Case Pack | 12/Case |
| Storage Instructions | Ready To Eat |
| Preparation Instructions | Ready To Eat |
| Serving Suggestion | |
| Cooking Instructions | Ready To Eat, Ready To Eat |
| Diet Types | Kosher |
| Ingredients | Wheat Flour, Brown Sugarm Butter, Ginger Pieces, Cinnamon, Sea Salt, Leavening(Sodium Corbonate) Natural Flavor |
| Allergens | Contains Milk And Its Derivates, Contains Wheat And Their Derivatives, Contains Milk And Its Derivates, Contains Wheat And Their Derivatives |
| Shelf Life | 365 |
| Manufacturer | The Brand Passport Inc. |
| Brand | JULES DESTROOPER |
| Country Of Origin | US |
| Packaging Units | 12/EA |
| Global Product Group | Biscuits/Cookies (Shelf Stable) |
| Processing Time | 5-10 Business Days |
| Calcium: 10 Milligrams | 0% Of Daily Recommendation |
| Carbohydrate, Total; Method Of Determination Unknown Or Variable: 23 Grams | 8% Of Daily Recommendation |
| Cholesterol; Method Of Determination Unknown Or Variable: 10 Milligrams | 3% Of Daily Recommendation |
| Fat, Saturated (fatty acids, total saturated): 2 Grams | 10% Of Daily Recommendation |
| Fat, Total (total fat by NLEA definition (triglyceride equivalents of fatty acids)): 3.5 Grams | 5% Of Daily Recommendation |
| Iron (iron, total): 0.3 Milligrams | 0% Of Daily Recommendation |
| Dietary Fibre, total (fibre, total dietary; Wenlock modification): 1 Grams | 2% Of Daily Recommendation |
| Potassium: 30 Milligrams | 0% Of Daily Recommendation |
| Sodium: 65 Milligrams | 3% Of Daily Recommendation |
| Vitamin D (vitamin D; method of determination unknown or variable): 0 Micrograms | 0% Of Daily Recommendation |
| Sugar, Added: 11 Grams | 22% Of Daily Recommendation |