Honey Stinger Organic Mini Waffles Vanilla-1 Each-5/Case
Honey Stinger
SKU: 740486
Our classic honey waffles with a vanilla twist, now in a snackable size and a resealable bag. With a thin layer of honey and vanilla sandwiched between two waffles, this favorite snack will satisfy your taste buds and keep you going as an afternoon snack, during your favorite activity, or with a cup of coffee.
| Item Status | STK |
| Preparation Instructions | Ready To Eat |
| Ingredients | Organic Wheat Flour, Organic Palm Fruit Oil, Organic Rice Syrup, Organic Cane Sugar, Organic Honey, Organic Whole Wheat Flour, Organic Soy Flour, Sea Salt, Soy Lecithin, Organic Spices, Baking Soda. Contains: Wheat And Soy. May Contain: Egg And Milk. |
| Serving Suggestion | 3 Waffles (25G) |
| Pallet Quantity | 180 |
| Brand | Honey Stinger |
| Cooking Instructions | Ready To Eat, Ready To Eat |
| Mpn | 83218 |
| Size | 5.3 oz. |
| Pallet Quantity Per Layer | 30 |
| Shelf Life | 365 |
| Packaging Units | 5/EA |
| Global Product Group | Biscuits/Cookies (Shelf Stable) |
| Global Product Type | Waffle Mix |
| Country Of Origin | Canada |
| Material | Food |
| Hazardous Material | No |
| Storage Instructions | Dry Storage |
| Processing Time | 5-10 Business Days |
| Allergens | Contains Eggs And Their Derivates, May Contain Milk And Its Derivates, Contains Soybean And Its Derivatives, Contains Wheat And Their Derivatives |
| Allergen Statement | Contains Wheat, Soy, And Egg. May Contain Traces Of Milk. |
| Manufacturer | Honey Stinger |
| Uom | Case |
| Case Pack | 5 per Case |
| Calcium: 10 Milligrams | 0% Of Daily Recommendation |
| Carbohydrate, Total; Method Of Determination Unknown Or Variable: 18 Grams | 7% Of Daily Recommendation |
| Cholesterol; Method Of Determination Unknown Or Variable: 0 Milligrams | 0% Of Daily Recommendation |
| Fat, Saturated (fatty acids, total saturated): 2.5 Grams | 13% Of Daily Recommendation |
| Fat, Total (total fat by NLEA definition (triglyceride equivalents of fatty acids)): 6 Grams | 8% Of Daily Recommendation |
| Iron (iron, total): 0.4 Milligrams | 2% Of Daily Recommendation |
| Dietary Fibre, total (fibre, total dietary; Wenlock modification): 1 Grams | 4% Of Daily Recommendation |
| Potassium: 30 Milligrams | 0% Of Daily Recommendation |
| Sodium: 50 Milligrams | 2% Of Daily Recommendation |
| Sugars, Tot, Expression Unknown: 9 Grams | 18% Of Daily Recommendation |
| Vitamin D (vitamin D; method of determination unknown or variable): 0 Micrograms | 0% Of Daily Recommendation |