Made In Nature Organic Razzy Pop-4.2 oz.-6/Case
Made In Nature
SKU: 695995
Ferociously tart yet sumptuously sweet raspberry flavor will overcome your cravings with every fiercely fruity chew. We also add cranberries, cherries, crunchy almonds with quinoa and brown rice crisps to create a tasty, textural explosion that makes your mouth want to pucker— first because it’s zingy, and second because it’s good enough to smooch.
- Energy from real food
- Non Gmo Organic
- Organic
| Item Status | STK |
| Material | Food |
| Uom | Case |
| Processing Time | 5-10 Business Days |
| Hazardous Material | No |
| Mpn | 50516 |
| Temperature Sensitive | 4TH TEMP - HEAT Sensative |
| Pallet Quantity Per Layer | 28 |
| Pallet Quantity | 280 |
| Brand | Made In Nature |
| Global Product Type | Fruit & Nuts |
| Size | 4.20 oz. |
| Case Pack | 6/Case |
| Ingredients | Organic Dates, Organic Cranberries (Organic Cranberries, Organic Apple Juice Concentrate, Organic Sunflower Oil), Organic Apricots, Organic Almonds, Organic Cherries (Organic Cherries, Organic Sunflower Oil), Organic Quinoa Crisps, Organic Freeze-Dried Raspberries, Organic Brown Rice Crisps, Organic Coconut, Sea Salt |
| Allergens | Contains Coconuts And Their Derivatives, Contains Almond And Almond Products, Free From Crustaceans And Their Derivates, Free From Eggs And Their Derivates, Free From Fish And Their Derivates, Free From Milk And Its Derivates, Contains Tree Nuts And Their Derivatives, Free From Peanuts And Their Derivates, Free From Soybean And Its Derivatives, Free From Wheat And Their Derivatives, Free From Sesame Seeds And Their Derivates |
| Shelf Life | 330 |
| Manufacturer | Made In Nature LLC |
| Country Of Origin | US |
| Packaging Units | 6/EA |
| Global Product Group | Fruit/Nuts/Seeds Combination Variety Packs |
| Storage Instructions | Place In Cool, Dry Area |
| Preparation Instructions | Ready To Eat, Ready To Eat |
| Serving Suggestion | Ready To Eat |
| Cooking Instructions | Ready To Eat, Ready To Eat |
| Diet Types | Free From Gluten |
| Calcium: 20 Milligrams | 2% Of Daily Recommendation |
| Carbohydrate, Total; Method Of Determination Unknown Or Variable: 15 Grams | 5% Of Daily Recommendation |
| Cholesterol; Method Of Determination Unknown Or Variable: 0 Milligrams | 0% Of Daily Recommendation |
| Fat, Saturated (fatty acids, total saturated): 1 Grams | 5% Of Daily Recommendation |
| Fat, Total (total fat by NLEA definition (triglyceride equivalents of fatty acids)): 5 Grams | 6% Of Daily Recommendation |
| Iron (iron, total): 0.7 Milligrams | 4% Of Daily Recommendation |
| Dietary Fibre, total (fibre, total dietary; Wenlock modification): 2 Grams | 7% Of Daily Recommendation |
| Potassium: 160 Milligrams | 4% Of Daily Recommendation |
| Sodium: 80 Milligrams | 3% Of Daily Recommendation |
| Protein, Total; Method Of Determination Unknown Or Variable: 3 Grams | 0% Of Daily Recommendation |
| Sugars, Tot, Expression Unknown: 12 Grams | 6% Of Daily Recommendation |
| Vitamin D (vitamin D; method of determination unknown or variable): 0 Micrograms | 0% Of Daily Recommendation |
| Sugar, Added: 1 Grams | 2% Of Daily Recommendation |
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