Honey Stinger Organic Gluten Free Salted Caramel Waffle-1.06 oz.-12/Box-8/Case
Honey Stinger
SKU: 727762
Salted caramel and honey-infused filling between two soft-baked waffles.
| Item Status | STK |
| Size | 1.06 oz. |
| Country Of Origin | Canada |
| Packaging Units | 8/PK 12/EA |
| Ingredients | Ingredients: Gluten Free Flour Blend )Organic Rice Flour, Organic Potato Starch, Organic Tapioca Flour), Organic Palm Fruit Oil, Organic Brown Rice Syrup, Organic Cane Sugar, Organic Eggs, Organic Soy Flour, Sea Salt, Organic Honey, Natural Flavor, Xanthan Gum, Baking Soda, Soy Lecithin. Contains: Soy And Eggs. May Contain Milk. |
| Brand | Honey Stinger |
| Material | Food |
| Serving Suggestion | |
| Preparation Instructions | Ready To Eat, Ready To Eat |
| Hazardous Material | No |
| Pallet Quantity | 120 |
| Storage Instructions | Dry Storage |
| Pallet Quantity Per Layer | 20 |
| Shelf Life | 365 |
| Cooking Instructions | Ready To Eat, Ready To Eat, Ready To Eat |
| Processing Time | 5-10 Business Days |
| Case Pack | 8 per Case |
| Global Product Group | Biscuits/Cookies (Shelf Stable) |
| Mpn | 76012 |
| Manufacturer | Honey Stinger |
| Uom | Case |
| Calcium: 10 Milligrams | 0% Of Daily Recommendation |
| Carbohydrate, Total; Method Of Determination Unknown Or Variable: 21 Grams | 7% Of Daily Recommendation |
| Cholesterol; Method Of Determination Unknown Or Variable: 0 Milligrams | 0% Of Daily Recommendation |
| Calories/Energy (energy; method of determination unknown or variable): 140 Calorie | International Table (IT) |
| Fat, Saturated (fatty acids, total saturated): 2.5 Grams | 12% Of Daily Recommendation |
| Fat, Total (total fat by NLEA definition (triglyceride equivalents of fatty acids)): 6 Grams | 9% Of Daily Recommendation |
| Iron (iron, total): 0 Milligrams | 0% Of Daily Recommendation |
| Dietary Fibre, total (fibre, total dietary; Wenlock modification): 1 Grams | 3% Of Daily Recommendation |
| Potassium: 21 Milligrams | 0% Of Daily Recommendation |
| Sodium: 150 Milligrams | 6% Of Daily Recommendation |
| Vitamin D (vitamin D; method of determination unknown or variable): 0 Micrograms | 0% Of Daily Recommendation |
| Sugar, Added: 10 Grams | 20% Of Daily Recommendation |