Name: Highland Market Merit Roasted Chicken Gravy-49 oz.-12/Case
Brand: Vanee Foods
SKU: 685988
Price: 68.99 USD
Availability: InStock

Highland Market Merit Roasted Chicken Gravy-49 oz.-12/Case

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Price

In stock
Inventory on the way

Brand: HIGHLAND MARKET MERIT

MPN: #550VD-HLM made by Unipro Foodservice Inc.

Order Processing: 5-10 Business Days + Delivery Time

Quantity

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Highland Market Roasted Chicken Gravy is made with real oven-roasted chicken and pan drippings for a great homemade flavor and appearance. Perfect over roasted or fried chicken, mashed potatoes, pasta, or used as an ingredient in signature sauces. Highland Market Roasted Chicken Gravy has no added MSG, no high fructose corn syrup, is shelf-stable for easy storage, doesn’t require boiling water, has unparalleled batch-to-batch consistency, and uses real roasted chicken meat. Each 49 oz. can has 23 quarter cup servings, for a total of 276 servings per case.

Product Features

RL_1715814124_171581412466453eec94776
FAB 2
FAB 3
RL_1715814124_171581412466453eec94776
FAB 2
FAB 3

Product Specifications

Item Status	STK
Processing Time	5-10 Business Days
Pallet Quantity Per Layer	8
Mpn	550VD-HLM
Temperature Sensitive	DRY
Pallet Quantity	56
Size Uom	OZ
Uom	Case
Case Pack	12 per Case
Material	Food
Size	49 oz.
Shelf Life	730
Manufacturer	Unipro Foodservice Inc.
Brand	HIGHLAND MARKET MERIT
Country Of Origin	US
Packaging Units	12/EA
Global Product Group	Sauces - Cooking (Shelf Stable)
Storage Instructions	Dry Storage: 50 To 80 Degree Temperature. Keep From Freezing.
Preparation Instructions	Convection: Place Covered Prepared Product Into 300°F Oven For 30–40 Minutes Until Center Reaches 165°F. Conventional: Place Covered Prepared Product Into 350°F Oven For 60 Minutes Until Center Reaches 165°F. Microwave: Place Prepared Product Into Microwave Safe Covered Container. Heat On High Approximately 2–3 Minutes Per Portion Or Until Center Reaches 165°F. Stove Top: Place Uncovered Prepared Product Over Medium Heat For 10–15 Minutes Or Until Center Reaches 165°F, Stirring Occasionally To Prevent Scorching.
Serving Suggestion	Serve Over Roasted Or Fried Chicken, Mashed Potatoes, Chicken And Waffles, Or Biscuits.
Cooking Instructions	Heat And Serve, Heat And Serve
Ingredients	Water, Roasted Dark Chicken Meat And Chicken Broth, Food Starch - Modified, Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, And Folic Acid), Chicken Fat, Salt, Palm Oil, Maltodextrin, Sugar, Onion Powder, Flavoring, Hydrolyzed Corn Protein, Yeast Extract, Xanthan Gum, Torula Yeast, Disodium Inosinate, Disodium Guanylate, Gelatin, Polysorbate 60, Corn Syrup Solids, Turmeric, Tocopherols.
Allergen Statement	Contains: Wheat, Contains: Wheat
Allergens	Free From Crustaceans And Their Derivates, Free From Eggs And Their Derivates, Free From Fish And Their Derivates, Free From Milk And Its Derivates, Free From Tree Nuts And Their Derivatives, Free From Peanuts And Their Derivates, Free From Soybean And Its Derivatives, Free From Molluscs And Their Derivates, Contains Wheat And Their Derivatives, Free From Crustaceans And Their Derivates, Free From Eggs And Their Derivates, Free From Fish And Their Derivates, Free From Milk And Its Derivates, Free From Tree Nuts And Their Derivatives, Free From Peanuts And Their Derivates, Free From Soybean And Its Derivatives, Free From Molluscs And Their Derivates, Contains Wheat And Their Derivatives

Product Nutrients

Calcium: 3 Milligrams	0.0% Of Daily Recommendation
Carbohydrate, Total; Method Of Determination Unknown Or Variable: 4 Grams	1.0% Of Daily Recommendation
Cholesterol; Method Of Determination Unknown Or Variable: 0 Milligrams	0.0% Of Daily Recommendation
Fat, Saturated (fatty acids, total saturated): 0.5 Grams	3.0% Of Daily Recommendation
Fat, Total (total fat by NLEA definition (triglyceride equivalents of fatty acids)): 2 Grams	3.0% Of Daily Recommendation
Iron (iron, total): 0 Milligrams	0.0% Of Daily Recommendation
Dietary Fibre, total (fibre, total dietary; Wenlock modification): 0 Grams	0.0% Of Daily Recommendation
Potassium: 0 Milligrams	10% Of Daily Recommendation
Sodium: 340 Milligrams	15.0% Of Daily Recommendation
Protein, Total; Method Of Determination Unknown Or Variable: 1 Grams	0.0% Of Daily Recommendation
Vitamin A; Method Of Determination Unknown:	0.0% Of Daily Recommendation
Vitamin C (Unknown):	0.0% Of Daily Recommendation
Vitamin D (vitamin D; method of determination unknown or variable): 0 Micrograms	0.0% Of Daily Recommendation
Sugar, Added: 0 Grams	0% Of Daily Recommendation
Fat, Total (fat, total): 2 Grams	3.0% Of Daily Recommendation
Fibre; Method Of Determination Unknown Or Variable: 0 Milligrams	0.0% Of Daily Recommendation