Name: Highland Market Merit Roasted Beef Gravy-50 oz.-12/Case
Brand: Vanee Foods
SKU: 684749
Price: 67.39 USD
Availability: InStock

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In stock
Inventory on the way

Brand: HIGHLAND MARKET MERIT

MPN: #550VX-HLM made by Unipro Foodservice Inc.

Order Processing: 4-6 Business Days + Delivery Time

Quantity

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Highland Market Roasted Beef Gravy is made with true oven-roasted beef and pan drippings, for a great homemade flavor and appearance. Perfect over steak, meatloaf, beef roasts, french fries, mashed potatoes, pasta, open-faced sandwiches, or used as an ingredient in signature sauces. Highland Market Roasted Beef Gravy has no added MSG, no high fructose corn syrup, is shelf-stable for easy storage, doesn’t require boiling water, has unparalleled batch-to-batch consistency, and uses real roasted beef. Each 50 oz. can has 23 quarter cup servings, for a total of 276 servings per case.

Product Features

RL_1735647456_17356474566773e0e0bbc7d
FAB 2
FAB 3
RL_1735647456_17356474566773e0e0bbc7d
FAB 2
FAB 3

Product Specifications

Pallet Quantity Per Layer	8
Item Status	STK
Processing Time	4-6 Business Days
Temperature Sensitive	DRY
Pallet Quantity	56
Mpn	550VX-HLM
Size Uom	OZ
Size	50 oz.
Case Pack	12 per Case
Uom	Case
Material	Food
Shelf Life	730
Manufacturer	Unipro Foodservice Inc.
Brand	HIGHLAND MARKET MERIT
Country Of Origin	US
Packaging Units	12/EA
Global Product Group	Other Sauces Dipping/Condiments/Savoury Toppings/Savoury Spreads/Marinades (Shelf Stable)
Storage Instructions	Dry Storage: 50 To 80 Degree Temperature. Keep From Freezing.
Preparation Instructions	Convection: Place Covered Prepared Product Into 300°F Oven For 30–40 Minutes Until Center Reaches 165°F. Conventional: Place Covered Prepared Product Into 350°F Oven For 60 Minutes Until Center Reaches 165°F. Microwave: Place Prepared Product Into Microwave Safe Covered Container. Heat On High Approximately 2–3 Minutes Per Portion Or Until Center Reaches 165°F. Stove Top: Place Uncovered Prepared Product Over Medium Heat For 10–15 Minutes Or Until Center Reaches 165°F, Stirring Occasionally To Prevent Scorching.
Serving Suggestion	Ladle Over Beef Roasts Of All Kinds, Steak, Meatloaf, Mashed Potatoes, Or Use To Make Poutine.
Cooking Instructions	Heat And Serve, Heat And Serve
Ingredients	Water, Roasted Beef And Beef Juices, Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, And Folic Acid), Food Starch - Modified, Salt, Onion Powder, Hydrolyzed Corn, Wheat And Soy Protein, Sugar, Caramel Color, Soybean Oil, Disodium Inosinate, Disodium Guanylate, Flavoring.
Allergen Statement	Contains: Soy Wheat, Contains: Soy Wheat
Allergens	Free From Crustaceans And Their Derivates, Free From Eggs And Their Derivates, Free From Fish And Their Derivates, Free From Milk And Its Derivates, Free From Tree Nuts And Their Derivatives, Free From Peanuts And Their Derivates, Contains Soybean And Its Derivatives, Free From Molluscs And Their Derivates, Contains Wheat And Their Derivatives, Free From Crustaceans And Their Derivates, Free From Eggs And Their Derivates, Free From Fish And Their Derivates, Free From Milk And Its Derivates, Free From Tree Nuts And Their Derivatives, Free From Peanuts And Their Derivates, Contains Soybean And Its Derivatives, Free From Molluscs And Their Derivates, Contains Wheat And Their Derivatives

Product Nutrients

Calcium: 5 Milligrams	0.0% Of Daily Recommendation
Carbohydrate, Total; Method Of Determination Unknown Or Variable: 4 Grams	1.0% Of Daily Recommendation
Cholesterol; Method Of Determination Unknown Or Variable: 0 Milligrams	0.0% Of Daily Recommendation
Fat, Saturated (fatty acids, total saturated): 0.5 Grams	3.0% Of Daily Recommendation
Fat, Total (total fat by NLEA definition (triglyceride equivalents of fatty acids)): 1.5 Grams	2.0% Of Daily Recommendation
Iron (iron, total): 0 Milligrams	0.0% Of Daily Recommendation
Dietary Fibre, total (fibre, total dietary; Wenlock modification): 0 Grams	0.0% Of Daily Recommendation
Potassium: 6 Milligrams	0.0% Of Daily Recommendation
Sodium: 360 Milligrams	16.0% Of Daily Recommendation
Protein, Total; Method Of Determination Unknown Or Variable: 1 Grams	0.0% Of Daily Recommendation
Vitamin A; Method Of Determination Unknown:	0.0% Of Daily Recommendation
Vitamin C (Unknown):	0.0% Of Daily Recommendation
Vitamin D (vitamin D; method of determination unknown or variable): 0 Micrograms	0.0% Of Daily Recommendation
Sugar, Added: 0 Grams	0% Of Daily Recommendation
Fat, Total (fat, total): 1.5 Grams	2.0% Of Daily Recommendation
Fibre; Method Of Determination Unknown Or Variable: 0 Milligrams	0.0% Of Daily Recommendation