Name: Henry And Henry Chocolate Classic Dipping Icing-45 lb.
Brand: Rise Baking Company
SKU: 648738
Price: 134.02 USD
Availability: InStock

Henry And Henry Chocolate Classic Dipping Icing-45 lb.

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Price

In stock
Inventory on the way

Brand: HENRY & HENRY

MPN: #10223670 made by Brill, Inc

Order Processing: 5-10 Business Days + Delivery Time

Quantity

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A Chocolate RTU Fudge Icing

Product Specifications

Item Status	STK
Material	Food
Uom	Case
Case Pack	1 per Case
Size	45 lb.
Global Product Type	Icing Ready To Use
Pallet Quantity Per Layer	14
Mpn	10223670
Pallet Quantity	42
Hazardous Material	No
Processing Time	5-10 Business Days
Shelf Life	180
Global Product Group	Dessert Sauces/Toppings/Fillings (Shelf Stable)
Storage Instructions	Optimal Storage Conditions 65 - 75°F
Preparation Instructions	Standard Icing: Icing Sugar-50 Lbs, Bittersweet 17 Lbs 8 Oz, Hot Water 10 Lbs. Add 2/3 Of The Hot Water, Mix Smooth. Gradually Add Remaining Water And Mix Smooth. Use While Warm. For Shorter, Fast Spreading Icings, Ad 1 Oz Salad Oil For Each Pound Of Sugar In The The Formula, Or For Holding Extra Deep Knife Strokes, Use 1 Oz Shortening For Each Pound Of Sugar In The Formula. For Extra High Gloss Use 1/2 Oz Of Glucose Or Corn Syrup With Each Pound Of Sugar In The Formula With Or Without The Added Shortening.
Serving Suggestion	Decorate Cakes Or Pastries And Display.
Cooking Instructions	Mix
Diet Types	Kosher - Kosher Sub Type: Pareve - Kosher Certification Agency: OU
Ingredients	Sugar, Corn Syrup, Cocoa, Vegetable Shortening (Palm Oil, Soybean Oil, Mono- And Diglycerides, Soy Lecithin)Soybean Oil.Contains 2% Or Less Of Each Of The Follow Ing: Water, Soy Lecithin, Salt, Sorbic Acid, Artificial Flavor.
Allergen Statement	Food Allergen
Allergens	Contains Soybean And Its Derivatives
Country Of Origin	United States
Brand	Henry And Henry
Manufacturer	Rise Baking Company

Product Nutrients

Calcium: 10.1 Milligrams	0% Of Daily Recommendation
Carbohydrate, Total; Method Of Determination Unknown Or Variable: 83.4 Grams	0% Of Daily Recommendation
Cholesterol; Method Of Determination Unknown Or Variable: 0 Milligrams	0% Of Daily Recommendation
Fat, Saturated (fatty acids, total saturated): 3.3 Grams	0% Of Daily Recommendation
Fat, Total (total fat by NLEA definition (triglyceride equivalents of fatty acids)): 9.8 Grams	0% Of Daily Recommendation
Iron (iron, total): 2.3 Milligrams	0% Of Daily Recommendation
Dietary Fibre, total (fibre, total dietary; Wenlock modification): 2 Grams	0% Of Daily Recommendation
Potassium: 87.2 Milligrams	0% Of Daily Recommendation
Sodium: 46.8 Milligrams	0% Of Daily Recommendation
Protein, Total; Method Of Determination Unknown Or Variable: 1.4 Grams	0% Of Daily Recommendation
Sugars, Tot, Expression Unknown: 80.2 Grams	0% Of Daily Recommendation
Vitamin A; Method Of Determination Unknown: 4.4 Number of International Units	0% Of Daily Recommendation
Vitamin C (Unknown): 0.2 Milligrams	0% Of Daily Recommendation
Vitamin D (vitamin D; method of determination unknown or variable): 0 Micrograms	0% Of Daily Recommendation