Gourmet Table Tartar Sauce Single Serve-12 Gram-200/Case
Dyma Brands
SKU: 762558
GOURMET TABLE Tartar Sauce Pouches 200 count - 12 grams
| Item Status | STK |
| Mpn | 85537 |
| Shelf Life | 120 |
| Size Uom | GR |
| Global Product Group | Other Sauces Dipping/Condiments/Savoury Toppings/Savoury Spreads/Marinades (Shelf Stable) |
| Processing Time | 5-10 Business Days |
| Uom | Case |
| Manufacturer | Dyma Brands |
| Temperature Sensitive | DRY |
| Pallet Quantity Per Layer | 28 |
| Pallet Quantity | 224 |
| Size | 12 gr. |
| Diet Types | Kosher |
| Cooking Instructions | Ready To Eat |
| Material | Food |
| Country Of Origin | United States |
| Preparation Instructions | Open Packet And Use With Desired Food. Color: White To Off White With Green Particulates Flavor: Creamy And Tart With Sweet Pickles Ph: Less Than 4 |
| Ingredients | Soybean Oil, Sweet Pickle Relish (Cucumbers, High Fructose Corn Syrup, Sugar, Water, Distilled Vinegar, Salt, Xanthan Gum, Natural Flavor, Calciumchloride, Sodium Benzoate), Water, High Fructose Corn Syrup, Distilled Vinegar, Egg Yolks, Contains 2% Or Less Of Salt, Spice, Onion Powder, Lemon Juice Concentrate, Xanthan Gum, Potassium Sorbate And Sodium Benzoate(Preservatives), Calcium Disodium Edta To Protect Flavor. Contains: Egg |
| Serving Suggestion | Use With Fish. |
| Storage Instructions | Store In A Cool, Dry Place. |
| Allergens | Contains Eggs And Their Derivates |
| Brand | Gourmet Table |
| Case Pack | 200 per Case |
| Calcium: 0 Milligrams | 0% Of Daily Recommendation |
| Carbohydrate, Total; Method Of Determination Unknown Or Variable: 2 Grams | 1% Of Daily Recommendation |
| Cholesterol; Method Of Determination Unknown Or Variable: 10 Milligrams | 3% Of Daily Recommendation |
| Fat, Saturated (fatty acids, total saturated): 1 Grams | 5% Of Daily Recommendation |
| Fat, Total (total fat by NLEA definition (triglyceride equivalents of fatty acids)): 6 Grams | 8% Of Daily Recommendation |
| Iron (iron, total): 0.1 Milligrams | 0% Of Daily Recommendation |
| Dietary Fibre, total (fibre, total dietary; Wenlock modification): 0 Grams | 0% Of Daily Recommendation |
| Potassium: 10 Milligrams | 0% Of Daily Recommendation |
| Sodium: 120 Milligrams | 5% Of Daily Recommendation |
| Vitamin D (vitamin D; method of determination unknown or variable): 0 Micrograms | 0% Of Daily Recommendation |
| Sugar, Added: 2 Grams | 4% Of Daily Recommendation |
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