Golden Dipt Pre-Dip Egg & Milk Replacement-1 Each-1/Case
Kerry Food And Beverage
SKU: 366420
A just add water, shelf stable batter that is a superior alternative to traditional egg and milk wash used in the hand breading process. One 6/5# case of Pre Dipt yields the equivalent of 15 gallons of milk combined with 15 dozen eggs and provides far more versatility and enhanced coating coverage. Pre Dipt can be made thicker or thinner (depending on the application needs) simply by adding more or less water to the mix. The neutral flavor profile makes it the perfect vehicle to customize the product by using different liquids to hydrate the batter or adding spices and seasonings to the mix for a truly unique dish.
Item Status | STK |
Mpn | 20633280 |
Case Pack | 1/Case |
Material | Food |
Uom | Case |
Brand | Golden Dipt |
Pallet Quantity Per Layer | 5 |
Pallet Quantity | 50 |
Size | 50 lb. |
Hazardous Material | No |
Processing Time | 5-10 Business Days |
Shelf Life | 365 |
Country Of Origin | US |
Manufacturer | 0687156000001 |
Global Product Group | Flour - Cereal/Pulse (Shelf Stable) |
Storage Instructions | Shelf Stable Under Clean, Cool, Dry Cereal Storage Conditions And Away From High Humidity. |
Preparation Instructions | To Prepare Pre-Dip Batter, Place 5 - 7 1/2 Cups Cool Water In A Bowl, Then Add 1 Lb. (3 Cups) Mix. Blend With A Wire Whip Until Smooth And Free Of Lumps. For Hard To Coat Foods Such As Shrimp Or Vegetables, Use Dry Pre-Dip Mix To Pre-Dust The Foods Before Dipping Into Batter. Dip Food In Prepared Batter And Drain For 2-5 Seconds. Coat At Once With Golden Dipt Panko Japanese Style Bread Crumbs, Gourmet Bread Crumbs, Seafood Breading, Or Your Favorite Golden Dipt Breading. Fry Until Golden Brown. Fry Time Will Vary Depending On Size And Thickness Of Food. |
Serving Suggestion | 1 Bag |
Cooking Instructions | Deep Fry |
Ingredients | Yellow Corn Flour, Bleached Wheat Flour, Salt, Leavening (Sodium Acid Pyrophosphate, Sodium Bicarbonate), Sodium Alginate, Natural Flavor.Contains Wheat |
Allergens | Contains Wheat And Their Derivatives |
Calcium: 10 Milligrams | 0% Of Daily Recommendation |
Carbohydrate, Total; Method Of Determination Unknown Or Variable: 71 Grams | 26% Of Daily Recommendation |
Cholesterol; Method Of Determination Unknown Or Variable: 0 Milligrams | 0% Of Daily Recommendation |
Fat, Saturated (fatty acids, total saturated): 0 Grams | 0% Of Daily Recommendation |
Iron (iron, total): 1.7 Milligrams | 10% Of Daily Recommendation |
Dietary Fibre, total (fibre, total dietary; Wenlock modification): 2 Grams | 7% Of Daily Recommendation |
Potassium: 90 Milligrams | 0% Of Daily Recommendation |
Sodium: 2310 Milligrams | 100% Of Daily Recommendation |
Protein, Total; Method Of Determination Unknown Or Variable: 8 Grams | 0% Of Daily Recommendation |
Sugars, Tot, Expression Unknown: 1 Grams | 0% Of Daily Recommendation |
Vitamin A; Method Of Determination Unknown: 0 Micrograms | 0% Of Daily Recommendation |
Vitamin C (Unknown): 0 Milligrams | 0% Of Daily Recommendation |
Vitamin D (vitamin D; method of determination unknown or variable): 0 Micrograms | 0% Of Daily Recommendation |
Sugar, Added: 0 Grams | 0% Of Daily Recommendation |
Fat, Total (fat, total): 1.5 Grams | 2% Of Daily Recommendation |