Golden Dipt Japanese Style Coarse Bread Crumbs-25 lb.-1/Case
Kerry Food And Beverage
SKU: 366436
Coarse granulated panko bread crumbs are the number onechoice for applications requiring the ultimate crunch and full plate appearance. The robust crunchiness gives the simplest of foods an added dimension unparalleled with other flour or cracker meal based coatings; turn onion rings from a side item to an appetizer, turn a medium size shrimp into a colossal. The larger crumbs also help maintain crunchiness better on moisture rich foods like shrimp and seafood.
- Extra Coarse granulation.
- Superior holding time under heat lamps or for delivery and take out.
- Robust crunchiness unmatched by other coatings.
| Item Status | STK |
| Brand | Golden Dipt |
| Mpn | G6062.43 |
| Global Product Group | Dried Breads (Shelf Stable) |
| Size | 25 lb. |
| Pallet Quantity Per Layer | 5 |
| Preparation Instructions | Panko Breadcrumbs Typically Require A Three Step Breading Process. Prepare A Batter Of Predipt Batter Mix According To Package Directions. Dust Food With Dry Predipt Batter Mix, Remove And Shake Gently To Remove Excess. Dip Food Into Prepared Predipt Batter Mix, Remove And Allow To Drain Slightly. Place Food Into Panko Breadcrumbs, Cover The Food And Use A Gentle Pressing Action To Adhere Crumbs. Can Be Prepared And Held Under Refrigeration For 8-12 Hours Before Frying. |
| Ingredients | Bleached Wheat Flour, Dextrose, Salt, Yeast Contains Wheat |
| Shelf Life | 365 |
| Global Product Type | Bread Crumbs |
| Case Pack | 1 per Case |
| Diet Types | Kosher |
| Material | Food |
| Hazardous Material | No |
| Country Of Origin | United States |
| Allergens | Contains Wheat And Their Derivatives |
| Manufacturer | Kerry Food And Beverage |
| Processing Time | 5-10 Business Days |
| Cooking Instructions | Deep Fry, Unprepared |
| Pallet Quantity | 55 |
| Uom | Case |
| Serving Suggestion | 2/3Cup (100G) |
| Storage Instructions | Shelf Stable Under Clean, Cool, Dry Cereal Storage Conditions And Away From High Humidity. |
| Calcium: 20 Milligrams | 0% Of Daily Recommendation |
| Carbohydrate, Total; Method Of Determination Unknown Or Variable: 78 Grams | 28% Of Daily Recommendation |
| Cholesterol; Method Of Determination Unknown Or Variable: 0 Milligrams | 0% Of Daily Recommendation |
| Fat, Saturated (fatty acids, total saturated): 0 Grams | 0% Of Daily Recommendation |
| Iron (iron, total): 1.5 Milligrams | 8% Of Daily Recommendation |
| Dietary Fibre, total (fibre, total dietary; Wenlock modification): 3 Grams | 11% Of Daily Recommendation |
| Potassium: 160 Milligrams | 4% Of Daily Recommendation |
| Sodium: 240 Milligrams | 10% Of Daily Recommendation |
| Vitamin A; Method Of Determination Unknown: 0 Number of International Units | 0% Of Daily Recommendation |
| Vitamin C (Unknown): 0 Milligrams | 0% Of Daily Recommendation |
| Vitamin D (vitamin D; method of determination unknown or variable): 0 Micrograms | 0% Of Daily Recommendation |
| Sugar, Added: 1 Grams | 2% Of Daily Recommendation |
| Fat, Total (fat, total): 1.5 Grams | 2% Of Daily Recommendation |
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