Fritos Honey Bbq Corn Chips-2 oz.-64/Case
Pepsico
SKU: 633592
FRITOS FLAVOR TWISTS Honey BBQ Corn Chips take the famous taste of FRITOS Original Corn Chips and shake it up by twisting the chip and adding in a sweet barbecue seasoning. A great extra for your grab and go menu. Merchandise on your grab and go rack to drive incremental sales. The Large Single Serve size provides a little extra product to meet the requests of your consumers and to help drive incremental sales for your business.
Item Status | STK |
Mpn | 00028400443531 |
Material | Food |
Uom | Case |
Processing Time | 5-10 Business Days |
Pallet Quantity | 48 |
Size | 2 oz. |
Global Product Type | Tortilla Chips |
Hazardous Material | No |
Brand | Fritos |
Case Pack | 64 per Case |
Pallet Quantity Per Layer | 6 |
Shelf Life | 70 |
Subbrand | Flavor Twists |
Packaging Units | 64/EA |
Global Product Group | Chips/Crisps/Snack Mixes - Natural/Extruded (Shelf Stable) |
Storage Instructions | All Products Are Code Dated With "Guaranteed Fresh By" Date On Front Of Bag. Rotate Product To Insure Fresh Products. Destroy Products That Are Beyond The "Guaranteed Fresh By" Date. Store At Room Temperature Out Of Direct Sunlight. |
Preparation Instructions | Ready To Eat, Ready To Eat |
Manufacturer | Pepsico |
Serving Suggestion | Make Available To Your Customers To Purchase As A Side Item With All Types Of Sandwiches, Soups, Salads And Other Main Dishes. |
Cooking Instructions | Ready To Eat, Ready To Eat |
Ingredients | Corn, Vegetable Oil (Corn And/Or Canola Oil), And Less Than 2% Of Salt, Maltodextrin (Made From Corn), Sugar, Brown Sugar, Onion Powder, Monosodium Glutamate, Dextrose, Honey, Spices, Tomato Powder, Molasses, Yeast Extract, Artificial Color (Yellow 5 Lake, Yellow 6 Lake, Blue 2 Lake, Red 40, Yellow 5, Blue 1), Natural And Artificial Flavors, Garlic Powder, Corn Starch, Citric Acid, Disodium Inosinate, And Disodium Guanylate |
Country Of Origin | United States |
Calcium: 40 Milligrams | 2% Of Daily Recommendation |
Carbohydrate, Total; Method Of Determination Unknown Or Variable: 16 Grams | 6% Of Daily Recommendation |
Cholesterol; Method Of Determination Unknown Or Variable: 0 Milligrams | 0% Of Daily Recommendation |
Fat, Saturated (fatty acids, total saturated): 1 Grams | 6% Of Daily Recommendation |
Fat, Total (total fat by NLEA definition (triglyceride equivalents of fatty acids)): 9 Grams | 12% Of Daily Recommendation |
Iron (iron, total): 0.3 Milligrams | 0% Of Daily Recommendation |
Dietary Fibre, total (fibre, total dietary; Wenlock modification): 1 Grams | 5% Of Daily Recommendation |
Potassium: 40 Milligrams | 0% Of Daily Recommendation |
Sodium: 200 Milligrams | 9% Of Daily Recommendation |
Vitamin D (vitamin D; method of determination unknown or variable): 0 Micrograms | 0% Of Daily Recommendation |