Fritos Bean Dip-3.125 oz.-24/Case
Pepsico
SKU: 654436
FRITOS® Bean Dip delivers a great taste to accompany many Frio-Lay or veggie items in schools. This product has is only 35 calories per serving. To consider in a meal, 1 - 3.125oz can is 1 Meat/Meat Alternate OR 1/4 cup veggies. Great way to support vegetarian's needs or just a fun new way to get kids to eat.
- Bean Dip Original Flavor
- Made with real pinto beans
- 3.125 Oz
| Item Status | STK |
| Preparation Instructions | Ready To Eat |
| Case Pack | 24 per Case |
| Size | 3.13 oz. |
| Packaging Units | 24/EA |
| Pallet Quantity Per Layer | 22 |
| Pallet Quantity | 330 |
| Cooking Instructions | Ready To Eat |
| Material | Food |
| Brand | Fritos |
| Serving Suggestion | Multiple Options For Use. Can Be Used In Menu Applications, As An Item In A Box Lunch Or Sold As Is To Consumers From Your Grab And Go Rack |
| Storage Instructions | Must Be Refrigerated After Opening, Refrigerate After Opening. |
| Ingredients | Water, Pinto Beans, Vinegar, Corn Oil, Salt, Maltodextrin (Made From Corn), Dried Onion, Sugar, Jalapeno Pepper, Spice, Chili Pepper, Dried Garlic, And Natural Flavors. |
| Shelf Life | 728 |
| Hazardous Material | No |
| Country Of Origin | United States |
| Manufacturer | Pepsico |
| Processing Time | 5-10 Business Days |
| Global Product Group | Dressings/Dips (Shelf Stable) |
| Uom | Case |
| Mpn | 00028400150668 |
| Calcium: | 0% Of Daily Recommendation |
| Carbohydrate, Total; Method Of Determination Unknown Or Variable: 5 Grams | 2% Of Daily Recommendation |
| Cholesterol; Method Of Determination Unknown Or Variable: 0 Milligrams | 0% Of Daily Recommendation |
| Fat, Saturated (fatty acids, total saturated): 0 Grams | 0% Of Daily Recommendation |
| Fat, Total (total fat by NLEA definition (triglyceride equivalents of fatty acids)): 1 Grams | 1% Of Daily Recommendation |
| Iron (iron, total): | 2% Of Daily Recommendation |
| Dietary Fibre, total (fibre, total dietary; Wenlock modification): 2 Grams | 7% Of Daily Recommendation |
| Potassium: | 2% Of Daily Recommendation |
| Sodium: 190 Milligrams | 8% Of Daily Recommendation |
| Vitamin D (vitamin D; method of determination unknown or variable): | 0% Of Daily Recommendation |
| Sugar, Added: 0 Grams | 0% Of Daily Recommendation |
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