Foothill Farms Whole Grain Stuffing Mix-28 oz.-12/Case
Kent Precision Food Group
SKU: 608786
Foothill Farms® Whole Grain Stuffing Mix is a delicious blend of whole grains and a savory blend of herbs and seasonings. The mix is quick and easy to make. Simply combine with butter or margarine and water and you have the perfect accompaniment to any meal. Ready in just minutes.
- Foothill Farms means you always have tasty, efficient and versatile ingredients in your culinary arsenal.
- Each 28.0 oz bag of Stuffing Mix contains: 3.5 oz (99.22g) pouch seasoning / 24.5 oz (694.56g) bread crumbs.
- Each \u00bd cup (34g) dry stuffing mix serving provides 1.5 oz equivalent grains for the Child Nutrition Meal Pattern Requirements.
| Item Status | STK |
| Case Pack | 12/Case |
| Material | Food |
| Uom | Case |
| Pallet Quantity Per Layer | 10 |
| Size | 28 oz. |
| Pallet Quantity | 40 |
| Global Product Type | Stuffing Mix |
| Hazardous Material | No |
| Mpn | T530-C1190 |
| Processing Time | 5-10 Business Days |
| Shelf Life | 455 |
| Brand | FOOTHILL FARMS |
| Manufacturer | Precision Foods |
| Country Of Origin | US |
| Global Product Group | Baking/Cooking Mixes (Shelf Stable) |
| Storage Instructions | Prior To Reconstitution, This Product Will Be Stable For Up To 15 Months When Stored Unopened In A Cool Dry Place. |
| Preparation Instructions | Carefully Pour 6 ½ Cups (52 Fl Oz) Of Hot Water (180°–190°F) Into A Mixing Bowl Or 2” Half Pan. Add Contents Of One Seasoning Pouch (3.5 Oz). [Optional: Add One Stick (8 Oz) Of Butter/Margarine. Stir Until Butter/Margarine Is Melted.] Add Bread Crumbs (24.5 Oz). Mix Until All The Water Is Absorbed And Stuffing Mix Is Well Blended. Hold At A Minimum Of 160°F. |
| Serving Suggestion | Recipes At Foothillfarms.com |
| Cooking Instructions | Reconstitute |
| Ingredients | Whole Grain Bread Crumb [Whole Grains (Whole Wheat Flour, Wheat, Rye, Oats, Barley, Triticale, Corn, Millet), Enriched Wheat Flour (Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Sugar, Wheat Gluten, Contains 2% Or Less Of Each Of The Following: Salt, Vegetable Shortening (Palm Oil), Yeast, Calcium Propionate (Preservative), Ground Flaxmeal, Soy Lecithin], Seasoning [Maltodextrin, Dehydrated Vegetables (Onion, Celery), Salt, Sugar, Chicken Broth, Chicken Fat, Parsley, Onion Powder, Spice, Yeast Extract, Natural Flavor, Disodium Inosinate & Disodium Guanylate, Turmeric Extract (Color), Citric Acid, Spice Extract]. |
| Calcium: 30 Milligrams | 2.0% Of Daily Recommendation |
| Carbohydrate, Total; Method Of Determination Unknown Or Variable: 25 Grams | 9% Of Daily Recommendation |
| Cholesterol; Method Of Determination Unknown Or Variable: 0 Milligrams | 0% Of Daily Recommendation |
| Fat, Saturated (fatty acids, total saturated): 0 Grams | 0% Of Daily Recommendation |
| Fat, Total (total fat by NLEA definition (triglyceride equivalents of fatty acids)): 1 Grams | 1% Of Daily Recommendation |
| Iron (iron, total): 1.2 Milligrams | 6% Of Daily Recommendation |
| Dietary Fibre, total (fibre, total dietary; Wenlock modification): 2 Grams | 8% Of Daily Recommendation |
| Potassium: 0 Milligrams | 0% Of Daily Recommendation |
| Sodium: 370 Milligrams | 16.0% Of Daily Recommendation |
| Vitamin D (vitamin D; method of determination unknown or variable): 0 Micrograms | 0.0% Of Daily Recommendation |
| Sugar, Added: 2 Grams | 5% Of Daily Recommendation |
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