Foothill Farms Vegan White Gravy Mix 8/25 Oz.
Kent Precision Food Group
SKU: 739587
The Foothill Farms® brand is proud to launch our line of plant-based gravies. Our plant-based white gravy is suitable for Vegans, and now they can enjoy gravy over their favorite foods! Foothill Farms® Vegan White Gravy Mix is the new standard for white gravies. Foothill Farms® Vegan White Gravy Mix contains no artificial colors and no artificial flavors.
Item Status | SPO |
Pallet Quantity Per Layer | 16 |
Mpn | G107-T0700 |
Size | 25 oz. |
Case Pack | 8/25 oz. |
Pallet Quantity | 96 |
Hazardous Material | No |
Processing Time | 5-10 Business Days |
Shelf Life | 730 |
Country Of Origin | US |
Brand | FOOTHILL FARMS |
Manufacturer | Precision Foods |
Global Product Group | Sauces - Cooking (Shelf Stable) |
Storage Instructions | Prior To Reconstitution, This Product Will Be Stable For Up To 24 Months When Stored Unopened In A Cool, Dry Place. |
Preparation Instructions | 1. Pour 1 Gallon Hot Water (180°-190°F) Into Mixing Bowl Or Container. 2. Pour Mix (25.0 Oz) Into Water While Vigorously Stirring With A Wire Whisk Or With A Mixer On Low Speed. Continue Stirring Until Mix Is Completely Dissolved And Gravy Is Smooth. Stir Before Using. To Make Approximately One Quart Of White Gravy, Mix 1½ Cups Of Loosely Packed Mix Into One Quart Of Hot Water. |
Serving Suggestion | Recipes At Foothillfarms.com |
Cooking Instructions | Reconstitute |
Diet Types | Kosher, Vegan, Free From Gluten |
Ingredients | Modified Food Starch, Coconut Oil, Maltodextrin, Salt, Baker’s Yeast Extract, Potato Flour, Contains 2% Or Less Than Each Of The Following: Mono & Diglycerides, Calcium Phosphate, Spice, Xanthan Gum, Spice Extractive. |
Calcium: 32 Milligrams | 2.0% Of Daily Recommendation |
Carbohydrate, Total; Method Of Determination Unknown Or Variable: 5 Grams | 2.0% Of Daily Recommendation |
Cholesterol; Method Of Determination Unknown Or Variable: 0 Milligrams | 0.0% Of Daily Recommendation |
Fat, Saturated (fatty acids, total saturated): 2 Grams | 10.0% Of Daily Recommendation |
Fat, Total (total fat by NLEA definition (triglyceride equivalents of fatty acids)): 2.5 Grams | 3.0% Of Daily Recommendation |
Iron (iron, total): 0 Milligrams | 0.0% Of Daily Recommendation |
Dietary Fibre, total (fibre, total dietary; Wenlock modification): 0 Grams | 0.0% Of Daily Recommendation |
Potassium: 10 Milligrams | 0.0% Of Daily Recommendation |
Sodium: 350 Milligrams | 15.0% Of Daily Recommendation |
Vitamin D (vitamin D; method of determination unknown or variable): 0 Micrograms | 0.0% Of Daily Recommendation |
Sugar, Added: 0 Grams | 0% Of Daily Recommendation |