Foothill Farms Gluten Free No Msg Low Sodium Ranch Mix Dressing Mix-3.2 oz.-18/Case
Kent Precision Food Group
SKU: 436367
Foothill Farms Ranch Dressing Mix is expertly blended tangy herbs and spice that provides fresh-made Ranch dressing that is thick, rich and creamy. It’s performance and taste will go up against your current Ranch dressing any day. Perfect for salads, dipping sauces and sandwich spreads. One packet has many possibilities. Use it to make fat free Ranch or change up the flavor by adding common back-of-house ingredients.
- Foothill Farms means you always have tasty, efficient and versatile ingredients in your culinary arsenal
- The Flavorwise\u00ae labels means products are conscious of sodium and fat and do not contain MSG.
- Also available in: 10 lb. bag in box and 25 lb. bag in box
| Item Status | STK |
| Ingredients | Maltodextrin, Salt, Whey, Garlic Powder, Onion Powder, Dextrose, Gum Blend (Xanthan Gum, Carrageenan), Spice (Includes Mustard Flour), Parsley, Soybean Oil, Spice Extractive (Includes Celery), Contains 2% Or Less Silicon Dioxide (Anticaking). |
| Pallet Quantity | 200 |
| Preparation Instructions | Directions 1. In A Large Mixing Bowl Add Ranch Dressing & Seasoning Mix To ½ Gallon Of Buttermilk. Mix Well With Wire Whisk Or Electric Mixer At Low Speed. 2. Add ½ Gallon Of Mayonnaise And Continue Mixing At Low Speed, About 2 Minutes, Until Smooth. 3. Cover And Refrigerate 3-4 Hours So Dressing Will Thicken. Stir Before Using. Cover And Store In Refrigerator. Ranch Dressing Can Also Be Made With Sour Cream, Mayonnaise And Water. Directions On Our Website. For Low Fat Or Fat Free Ranch Dressing, Add Mix To 3 Quarts Of Low Fat Or Fat Free Buttermilk And 1 Quart Of Low Fat Or Fat Free Mayonnaise. For Ranch Dip: Add Mix To 1 Gallon Of Regular Or Light Sour Cream. |
| Size | 3.2 oz. |
| Case Pack | 18 per Case |
| Diet Types | Kosher, Free From Gluten |
| Global Product Type | Dry Mix Dressings |
| Storage Instructions | Prior To Reconstitution This Product Will Be Stable For Up To 18 Months When Stored Unopened, In A Cool Dry Place. |
| Material | Food |
| Serving Suggestion | Recipes At Www.foothillfarms.com |
| Hazardous Material | No |
| Mpn | V402-JA190 |
| Country Of Origin | United States |
| Allergens | Contains Milk And Its Derivates |
| Pallet Quantity Per Layer | 20 |
| Shelf Life | 545 |
| Processing Time | 5-10 Business Days |
| Cooking Instructions | Reconstitute |
| Global Product Group | Dressings/Dips (Shelf Stable) |
| Brand | Foothill Farms |
| Uom | Case |
| Manufacturer | Kent Precision Food Group |
| Calcium: 0 Milligrams | 0% Of Daily Recommendation |
| Carbohydrate, Total; Method Of Determination Unknown Or Variable: 0 Grams | 0% Of Daily Recommendation |
| Cholesterol; Method Of Determination Unknown Or Variable: 0 Milligrams | 0% Of Daily Recommendation |
| Fat, Saturated (fatty acids, total saturated): 0 Grams | 0% Of Daily Recommendation |
| Fat, Total (total fat by NLEA definition (triglyceride equivalents of fatty acids)): 0 Grams | 0% Of Daily Recommendation |
| Iron (iron, total): 0 Milligrams | 0% Of Daily Recommendation |
| Dietary Fibre, total (fibre, total dietary; Wenlock modification): 0 Grams | 0% Of Daily Recommendation |
| Potassium: 0 Milligrams | 0% Of Daily Recommendation |
| Sodium: 45 Milligrams | 2.0% Of Daily Recommendation |
| Vitamin D (vitamin D; method of determination unknown or variable): 0 Micrograms | 0% Of Daily Recommendation |
| Sugar, Added: 0 Grams | 0% Of Daily Recommendation |
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