Darlington Shortbread Biscuit Bites Individually Wrapped-1 Count-108/Case
Darlington Snacks
SKU: 727716
Our Shortbread Biscuit Bites are rich and buttery with a delicate flaky exterior. Their indulgent bite pairs nicely with a warm beverage, after a meal, or as a snack. Our cookies are individually wrapped for freshness, safety, and no contact snacking. The Shortbread Biscuit Bites have a 180-day shelf life in dry storage.
| Item Status | STK |
| Mpn | 29000 |
| Preparation Instructions | Ready To Eat |
| Brand | Darlington |
| Case Pack | 108 per Case |
| Cooking Instructions | Ready To Eat, Ready To Eat |
| Pallet Quantity Per Layer | 6 |
| Global Product Group | Biscuits/Cookies (Shelf Stable) |
| Allergens | Contains Milk And Its Derivates, Contains Soybean And Its Derivatives, Contains Wheat And Their Derivatives, Free From Shellfish And Its Derivatives, Free From Crustaceans And Their Derivates, 30 Eggs And Their Derivates, Free From Fish And Their Derivates, Contains Milk And Its Derivates, Free From Peanuts And Their Derivates, Contains Soybean And Its Derivatives, Free From Molluscs And Their Derivates, Contains Wheat And Their Derivatives, Free From Sesame Seeds And Their Derivates |
| Ingredients | Enriched Wheat Flour (Bleached Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Sugar, Palm Oil, Dextrose, Natural And Artificial Flavors (Contains Milk), Soy Lecithin, Salt, Baking Soda.Contains: Wheat, Soy & Milk |
| Size | 1 oz. |
| Packaging Units | 108/EA |
| Serving Suggestion | 1 Pack |
| Material | Food |
| Hazardous Material | No |
| Shelf Life | 180 |
| Country Of Origin | United States |
| Processing Time | 5-10 Business Days |
| Manufacturer | Darlington Snacks |
| Storage Instructions | Dry Storage/Ready-To-Eat |
| Pallet Quantity | 54 |
| Uom | Case |
| Calcium: 5 Milligrams | 0.0% Of Daily Recommendation |
| Carbohydrate, Total; Method Of Determination Unknown Or Variable: 21 Grams | 8.0% Of Daily Recommendation |
| Cholesterol; Method Of Determination Unknown Or Variable: 0 Milligrams | 0.0% Of Daily Recommendation |
| Fat, Saturated (fatty acids, total saturated): 0.5 Grams | 3.0% Of Daily Recommendation |
| Iron (iron, total): 1 Milligrams | 6.0% Of Daily Recommendation |
| Dietary Fibre, total (fibre, total dietary; Wenlock modification): 2 Grams | 7.0% Of Daily Recommendation |
| Potassium: 51 Milligrams | 2.0% Of Daily Recommendation |
| Sodium: 60 Milligrams | 3.0% Of Daily Recommendation |
| Protein, Total; Method Of Determination Unknown Or Variable: 2 Grams | 4.0% Of Daily Recommendation |
| Sugars, Tot, Expression Unknown: 8 Grams | 16.0% Of Daily Recommendation |
| Vitamin D (vitamin D; method of determination unknown or variable): 0 Micrograms | 0.0% Of Daily Recommendation |
| Sugar, Added: 8 Grams | 16.0% Of Daily Recommendation |
| Fat, Total (fat, total): 3.5 Grams | 4.0% Of Daily Recommendation |
| Vitamin A; Method Of Determination Unknown: 0 Micrograms | 0% Of Daily Recommendation |
| Vitamin C (Unknown): 0 Milligrams | 0% Of Daily Recommendation |